Dinex DXP3CI DineXpress™ Cold Food Unit Iced Cooled (3) 12" X 20" Pan Capacity
Delivery to:
- Enclosed well maintains optimal cold temperatures
- Capacity for (3) 12" x 20" pans for versatile use
- 1" drain with shut off valve for easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Dinex DXP3CI DineXpress™ Cold Food Unit is a high-performance iced cooled system designed to enhance the efficiency of food service operations. With the capacity to accommodate three 12" x 20" pans, this unit is perfectly suited for a variety of applications, from catering events to institutional dining services. It features an enclosed well, ensuring optimal temperature retention and food safety. The 1" drain with a shut-off valve offers convenient maintenance and cleaning operations. For added functionality, the unit comes with an undershelf, providing additional storage space to keep necessary supplies within reach. The construction incorporates a robust 14-gauge stainless steel top and 20-gauge front and end panels, ensuring durability and resistance to corrosion over time. Mobility and stability are enhanced with 5" diameter swivel plates, two of which are equipped with brakes, allowing secure placement and easy repositioning. The Dinex DXP3CI is tailored for environments that demand reliable cold food storage and presentation, delivering consistent performance that meets the rigorous standards of the food service industry. This unit's thoughtful design and sturdy build make it a versatile and essential addition to any professional kitchen or dining space.
Product Description
The Dinex DXP3CI DineXpress™ Cold Food Unit is a high-performance iced cooled system designed to enhance the efficiency of food service operations. With the capacity to accommodate three 12" x 20" pans, this unit is perfectly suited for a variety of applications, from catering events to institutional dining services. It features an enclosed well, ensuring optimal temperature retention and food safety. The 1" drain with a shut-off valve offers convenient maintenance and cleaning operations. For added functionality, the unit comes with an undershelf, providing additional storage space to keep necessary supplies within reach. The construction incorporates a robust 14-gauge stainless steel top and 20-gauge front and end panels, ensuring durability and resistance to corrosion over time. Mobility and stability are enhanced with 5" diameter swivel plates, two of which are equipped with brakes, allowing secure placement and easy repositioning. The Dinex DXP3CI is tailored for environments that demand reliable cold food storage and presentation, delivering consistent performance that meets the rigorous standards of the food service industry. This unit's thoughtful design and sturdy build make it a versatile and essential addition to any professional kitchen or dining space.
Product information
| Manufacturer | Dinex |
|---|---|
| Model Number | DXP3CI |
| Manufacturer Part # | DXP3CI |
| Base Design | Open Rear |
| Cooling Type | Ice Cooled |
| Mobile or Stationary | Mobile |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Base Construction | Stainless Steel |
| Overall Width (side - side) | 43" - 48" |
| Height | 36" |
| Width | 46" |
| Depth | 28" |
| Weight | 265 lbs |
| UPC | 10753806061368 |
Certifications
No certifications available
