Dinex DXP3CMSL DineXpress™ Slimline Cold Food Unit Mechanically Cooled (3) 12" X 20" Pan Capacity
Delivery to:
- Mechanically cooled for consistent temperature control
- Holds (3) 12" x 20" pans for ample food storage
- Stainless steel 14 gauge top for durability
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The Dinex DXP3CMSL DineXpress™ Slimline Cold Food Unit is a versatile, mechanically cooled system tailored for efficient food service operations. It boasts a capacity of three 12" x 20" pans, accommodating a variety of meal sizes and types. The unit features an enclosed well with sliding doors, allowing for easy access while maintaining optimal cooling conditions. An on/off switch and pilot light provide simple operation, while the 1" drain with a shut-off valve ensures hassle-free maintenance. The top is constructed from robust 14-gauge stainless steel, complemented by a 20-gauge front and removable end panels for durability and easy cleaning. A louvered panel enhances ventilation, supporting the fan-cooled condensing unit with a valve pressure control switch for reliable performance. Designed for mobility, the unit is equipped with 5" diameter swivel plates, two of which have brakes for stability. Powered by a 1/3 hp compressor and an 8 ft electrical cord, the Dinex DXP3CMSL is engineered to deliver consistent cooling in professional kitchens, catering events, or institutional dining facilities. This unit combines durable construction, user-friendly features, and efficient cooling, making it an indispensable asset for any food service environment.
Product Description
The Dinex DXP3CMSL DineXpress™ Slimline Cold Food Unit is a versatile, mechanically cooled system tailored for efficient food service operations. It boasts a capacity of three 12" x 20" pans, accommodating a variety of meal sizes and types. The unit features an enclosed well with sliding doors, allowing for easy access while maintaining optimal cooling conditions. An on/off switch and pilot light provide simple operation, while the 1" drain with a shut-off valve ensures hassle-free maintenance. The top is constructed from robust 14-gauge stainless steel, complemented by a 20-gauge front and removable end panels for durability and easy cleaning. A louvered panel enhances ventilation, supporting the fan-cooled condensing unit with a valve pressure control switch for reliable performance. Designed for mobility, the unit is equipped with 5" diameter swivel plates, two of which have brakes for stability. Powered by a 1/3 hp compressor and an 8 ft electrical cord, the Dinex DXP3CMSL is engineered to deliver consistent cooling in professional kitchens, catering events, or institutional dining facilities. This unit combines durable construction, user-friendly features, and efficient cooling, making it an indispensable asset for any food service environment.
From the manufacturer
