Dinex DXP5CI DineXpress™ Cold Food Unit Iced Cooled (5) 12" X 20" Pan Capacity
Delivery to:
- Efficient iced cooling for optimal food preservation
- Holds (5) 12" x 20" pans for high capacity
- Durable 14 gauge stainless steel top
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The Dinex DXP5CI DineXpress™ Cold Food Unit Iced Cooled is a versatile and robust asset for food service operations, designed to accommodate (5) 12" x 20" pans. Featuring an iced-cooled, enclosed well construction, this unit is specifically engineered to maintain optimal cold food temperatures, making it ideal for catering, buffet lines, and food display settings. The unit is equipped with a 1" drain complete with a shut-off valve, facilitating efficient water management and ease of cleaning. The undershelf provides additional storage space, enhancing its functionality in busy environments. Constructed with a durable stainless steel 14-gauge top and 20-gauge front and end panels, it offers long-lasting resilience and professional aesthetics. The inclusion of 5" diameter swivel plates, two of which are equipped with brakes, ensures mobility and stability when needed. This cold food unit stands out for its capacity and effective design, serving the diverse needs of commercial kitchens, event catering services, and institutional dining facilities where reliability and efficiency are paramount.
Product Description
The Dinex DXP5CI DineXpress™ Cold Food Unit Iced Cooled is a versatile and robust asset for food service operations, designed to accommodate (5) 12" x 20" pans. Featuring an iced-cooled, enclosed well construction, this unit is specifically engineered to maintain optimal cold food temperatures, making it ideal for catering, buffet lines, and food display settings. The unit is equipped with a 1" drain complete with a shut-off valve, facilitating efficient water management and ease of cleaning. The undershelf provides additional storage space, enhancing its functionality in busy environments. Constructed with a durable stainless steel 14-gauge top and 20-gauge front and end panels, it offers long-lasting resilience and professional aesthetics. The inclusion of 5" diameter swivel plates, two of which are equipped with brakes, ensures mobility and stability when needed. This cold food unit stands out for its capacity and effective design, serving the diverse needs of commercial kitchens, event catering services, and institutional dining facilities where reliability and efficiency are paramount.
Product information
| Manufacturer | Dinex |
|---|---|
| Model Number | DXP5CI |
| Manufacturer Part # | DXP5CI |
| Top Construction | Stainless Steel Top |
| Working Height | 36" |
| Overall Width (side - side) | 73" - 78" |
| Base Construction | Stainless Steel |
| Mobile or Stationary | Mobile |
| Base Design | Open Rear |
| Cooling Type | Ice Cooled |
| Height | 36" |
| Width | 74" |
| Depth | 28" |
| Weight | 345 lbs |
| UPC | 10753806061641 |
Certifications
No certifications available
