Dinex  |  MFG #: DXPDME3PTSB  | Item #: 756652

Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric

$8,441.31 $15,281.54
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  • (ServeXpress) Mobile modular design for easy transportation
  • 3 sealed wells (12" x 20") to keep food warm
  • Durable stainless steel top and cabinet base
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The Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric is a meticulously designed piece of equipment tailored for various segments within the foodservice industry. This unit boasts three 12" x 20" sealed wells, providing ample space for keeping hot food dishes at optimal temperatures. With a length of 50 inches, including a bumper, and a height of 34 inches, this mobile modular counter is both compact and functional. The unheated cabinet base, featuring sliding doors, offers additional storage while maintaining a sleek stainless steel aesthetic, complementing the stainless steel top and cutting board control side. Equipped with manifold drains as a standard feature, this unit ensures efficient drainage and easy maintenance. The base, constructed from durable stainless steel and outfitted with a bumper, enhances its longevity and resistance to wear and tear. Mobility is facilitated by four 5-inch plate casters, allowing easy maneuverability within any foodservice environment. This counter is ideal for establishments seeking a reliable and durable solution for hot food presentation, offering a combination of functionality, style, and practicality. Its thoughtful construction and design make it a valuable asset for catering services, buffets, and institutional dining settings, catering to a wide range of culinary applications.

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Product Description

The Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric is a meticulously designed piece of equipment tailored for various segments within the foodservice industry. This unit boasts three 12" x 20" sealed wells, providing ample space for keeping hot food dishes at optimal temperatures. With a length of 50 inches, including a bumper, and a height of 34 inches, this mobile modular counter is both compact and functional. The unheated cabinet base, featuring sliding doors, offers additional storage while maintaining a sleek stainless steel aesthetic, complementing the stainless steel top and cutting board control side. Equipped with manifold drains as a standard feature, this unit ensures efficient drainage and easy maintenance. The base, constructed from durable stainless steel and outfitted with a bumper, enhances its longevity and resistance to wear and tear. Mobility is facilitated by four 5-inch plate casters, allowing easy maneuverability within any foodservice environment. This counter is ideal for establishments seeking a reliable and durable solution for hot food presentation, offering a combination of functionality, style, and practicality. Its thoughtful construction and design make it a valuable asset for catering services, buffets, and institutional dining settings, catering to a wide range of culinary applications.

Product information

Technical specs
Manufacturer Dinex
Model Number DXPDME3PTSB
Manufacturer Part # DXPDME3PTSB
Well Type Sealed Well
Top Construction Stainless Steel
Base Finish Stainless Steel
Overall Width (side - side) 49" - 54"
Type Mobile
Working Height 34"
Design Open Cabinet Base
Height 34"
Width 50"
Depth 28.25"
Weight 250 lbs
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Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric
Dinex

Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric

$8,441.31 $15,281.54

The Dinex DXPDME3PTSB ServeXpress Counter Hot Food Electric is a meticulously designed piece of equipment tailored for various segments within the foodservice industry. This unit boasts three 12" x 20" sealed wells, providing ample space for keeping hot food dishes at optimal temperatures. With a length of 50 inches, including a bumper, and a height of 34 inches, this mobile modular counter is both compact and functional. The unheated cabinet base, featuring sliding doors, offers additional storage while maintaining a sleek stainless steel aesthetic, complementing the stainless steel top and cutting board control side. Equipped with manifold drains as a standard feature, this unit ensures efficient drainage and easy maintenance. The base, constructed from durable stainless steel and outfitted with a bumper, enhances its longevity and resistance to wear and tear. Mobility is facilitated by four 5-inch plate casters, allowing easy maneuverability within any foodservice environment. This counter is ideal for establishments seeking a reliable and durable solution for hot food presentation, offering a combination of functionality, style, and practicality. Its thoughtful construction and design make it a valuable asset for catering services, buffets, and institutional dining settings, catering to a wide range of culinary applications.

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