Dinex DXPIDRE2020 Rack Dispenser Enclosed Mobile Design

Dinex  |  MFG #: DXPIDRE2020  |  Item #: 756186
$3,629.87 $6,266.54
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  • Self-leveling design for consistent rack alignment
  • Enclosed mobile design for easy transport
  • Non-marking bumper protects floors
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The Dinex DXPIDRE2020 Rack Dispenser - Enclosed Mobile Design is a versatile solution for efficient dish handling in various institutional kitchens and dining facilities. This model is engineered to accommodate rack sizes of 20" x 20" and features a self-leveling mechanism, ensuring consistent ease of use during busy food service operations. The enclosed design enhances hygiene and protection, which is vital in healthcare and hospitality environments. Equipped with a non-marking bumper and four 4" heavy-duty swivel casters, this rack dispenser offers dependable mobility and stability, allowing for seamless transportation across different floor surfaces. Constructed from welded stainless steel, the DXPIDRE2020 offers durability and resistance against corrosion, ensuring longevity in demanding settings. Its ability to field adjust to accommodate varying weights makes it adaptable for different operational needs, providing a practical solution for diverse segments within the food service industry. Designed to meet the rigorous demands of commercial environments, this rack dispenser combines functionality with robust construction, making it an essential asset for any high-volume service area looking to optimize its dishware management process.

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Product Description

The Dinex DXPIDRE2020 Rack Dispenser - Enclosed Mobile Design is a versatile solution for efficient dish handling in various institutional kitchens and dining facilities. This model is engineered to accommodate rack sizes of 20" x 20" and features a self-leveling mechanism, ensuring consistent ease of use during busy food service operations. The enclosed design enhances hygiene and protection, which is vital in healthcare and hospitality environments. Equipped with a non-marking bumper and four 4" heavy-duty swivel casters, this rack dispenser offers dependable mobility and stability, allowing for seamless transportation across different floor surfaces. Constructed from welded stainless steel, the DXPIDRE2020 offers durability and resistance against corrosion, ensuring longevity in demanding settings. Its ability to field adjust to accommodate varying weights makes it adaptable for different operational needs, providing a practical solution for diverse segments within the food service industry. Designed to meet the rigorous demands of commercial environments, this rack dispenser combines functionality with robust construction, making it an essential asset for any high-volume service area looking to optimize its dishware management process.


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Dinex

Dinex DXPIDRE2020 Rack Dispenser Enclosed Mobile Design

$3,629.87 $6,266.54

The Dinex DXPIDRE2020 Rack Dispenser - Enclosed Mobile Design is a versatile solution for efficient dish handling in various institutional kitchens and dining facilities. This model is engineered to accommodate rack sizes of 20" x 20" and features a self-leveling mechanism, ensuring consistent ease of use during busy food service operations. The enclosed design enhances hygiene and protection, which is vital in healthcare and hospitality environments. Equipped with a non-marking bumper and four 4" heavy-duty swivel casters, this rack dispenser offers dependable mobility and stability, allowing for seamless transportation across different floor surfaces. Constructed from welded stainless steel, the DXPIDRE2020 offers durability and resistance against corrosion, ensuring longevity in demanding settings. Its ability to field adjust to accommodate varying weights makes it adaptable for different operational needs, providing a practical solution for diverse segments within the food service industry. Designed to meet the rigorous demands of commercial environments, this rack dispenser combines functionality with robust construction, making it an essential asset for any high-volume service area looking to optimize its dishware management process.