Dinex DXPR5CI Reflections Ice Cooled Mobile Food Unit 74"L X 30"W X 36"H 5" Deep 20-gauge Stainless Steel Cold Pan

Dinex  |  MFG #: DXPR5CI  |  Item #: 756775
$6,024.37 $10,511.70
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  • Ice cooled mobile food unit keeps food fresh for extended periods
  • 74"L x 30"W x 36"H dimensions for ample serving space
  • 5" deep cold pan holds (5) 12" x 20" pans for versatile use
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The Dinex DXPR5CI Reflections Ice Cooled Mobile Food Unit is an essential asset for institutions requiring versatile cold storage solutions. With dimensions of 74"L x 30"W x 36"H, this mobile unit integrates a 5" deep 20-gauge stainless steel cold pan capable of accommodating (5) 12" x 20" pans. Its interlocking mechanism allows seamless integration with other Reflections units, enhancing functionality for large-scale food service operations. The sturdy 14-gauge stainless steel top and fully welded square turndowns ensure durability and ease of cleaning, while the molded FRP body offers customizable color options to match diverse settings. Mobility is facilitated by (4) 4" plate casters, each equipped with swivel and brake features, ensuring stability during use. The unit also features a 3/4" FPT drain ball valve for efficient drainage. Certified by NSF and ANSI, the Dinex DXPR5CI is manufactured in the USA, assuring compliance with industry standards. This mobile food unit is ideal for catering services, buffets, and institutional food service environments, providing reliable cold storage and transport capabilities.

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Product Description

The Dinex DXPR5CI Reflections Ice Cooled Mobile Food Unit is an essential asset for institutions requiring versatile cold storage solutions. With dimensions of 74"L x 30"W x 36"H, this mobile unit integrates a 5" deep 20-gauge stainless steel cold pan capable of accommodating (5) 12" x 20" pans. Its interlocking mechanism allows seamless integration with other Reflections units, enhancing functionality for large-scale food service operations. The sturdy 14-gauge stainless steel top and fully welded square turndowns ensure durability and ease of cleaning, while the molded FRP body offers customizable color options to match diverse settings. Mobility is facilitated by (4) 4" plate casters, each equipped with swivel and brake features, ensuring stability during use. The unit also features a 3/4" FPT drain ball valve for efficient drainage. Certified by NSF and ANSI, the Dinex DXPR5CI is manufactured in the USA, assuring compliance with industry standards. This mobile food unit is ideal for catering services, buffets, and institutional food service environments, providing reliable cold storage and transport capabilities.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Dinex

Dinex DXPR5CI Reflections Ice Cooled Mobile Food Unit 74"L X 30"W X 36"H 5" Deep 20-gauge Stainless Steel Cold Pan

$6,024.37 $10,511.70

The Dinex DXPR5CI Reflections Ice Cooled Mobile Food Unit is an essential asset for institutions requiring versatile cold storage solutions. With dimensions of 74"L x 30"W x 36"H, this mobile unit integrates a 5" deep 20-gauge stainless steel cold pan capable of accommodating (5) 12" x 20" pans. Its interlocking mechanism allows seamless integration with other Reflections units, enhancing functionality for large-scale food service operations. The sturdy 14-gauge stainless steel top and fully welded square turndowns ensure durability and ease of cleaning, while the molded FRP body offers customizable color options to match diverse settings. Mobility is facilitated by (4) 4" plate casters, each equipped with swivel and brake features, ensuring stability during use. The unit also features a 3/4" FPT drain ball valve for efficient drainage. Certified by NSF and ANSI, the Dinex DXPR5CI is manufactured in the USA, assuring compliance with industry standards. This mobile food unit is ideal for catering services, buffets, and institutional food service environments, providing reliable cold storage and transport capabilities.