DoughXpress DMS-2-18 (70908) Pizza Dough Press Manually Operated Up To 18" Dia.

DoughXpress  |  MFG #: DMS-2-18  |  Item #: 640286
$4,199.00
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  • Manually operated, up to 18" diameter dough press
  • Dual heat platens for consistent results
  • Analog temperature control up to 400°F
  • View More Details
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The DoughXpress DMS-2-18 (70908) Pizza Dough Press is a manually operated machine designed for creating perfectly pressed pizza doughs up to 18 inches in diameter. It features dual heat functionality with uncoated aluminum platens, allowing for efficient and uniform dough pressing. Its analog temperature control can reach up to 400°F, providing precision in achieving the desired dough consistency. The press includes an infinite range thickness adjustment, making it versatile for different dough thickness needs. The power on/off switch ensures easy operation, while the white powder coat exterior adds durability and an appealing finish. With a power capacity of 3.1kW, it operates on 240v/60/1-ph and draws 14.5 amps, employing a NEMA 6-20P plug configuration. Certified by cETLus and ETL-Sanitation, this machine meets rigorous safety and sanitation standards. Proudly made in the USA, the DoughXpress DMS-2-18 is ideal for pizza restaurants, bakeries, and catering businesses seeking a reliable and efficient solution for high-volume dough preparation. Its manual operation caters to a hands-on approach, while the robust construction and technical specifications ensure it can withstand the demands of professional kitchens.

More Details

Product Description

The DoughXpress DMS-2-18 (70908) Pizza Dough Press is a manually operated machine designed for creating perfectly pressed pizza doughs up to 18 inches in diameter. It features dual heat functionality with uncoated aluminum platens, allowing for efficient and uniform dough pressing. Its analog temperature control can reach up to 400°F, providing precision in achieving the desired dough consistency. The press includes an infinite range thickness adjustment, making it versatile for different dough thickness needs. The power on/off switch ensures easy operation, while the white powder coat exterior adds durability and an appealing finish. With a power capacity of 3.1kW, it operates on 240v/60/1-ph and draws 14.5 amps, employing a NEMA 6-20P plug configuration. Certified by cETLus and ETL-Sanitation, this machine meets rigorous safety and sanitation standards. Proudly made in the USA, the DoughXpress DMS-2-18 is ideal for pizza restaurants, bakeries, and catering businesses seeking a reliable and efficient solution for high-volume dough preparation. Its manual operation caters to a hands-on approach, while the robust construction and technical specifications ensure it can withstand the demands of professional kitchens.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.


From the manufacturer

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DoughXpress

DoughXpress DMS-2-18 (70908) Pizza Dough Press Manually Operated Up To 18" Dia.

$4,199.00

The DoughXpress DMS-2-18 (70908) Pizza Dough Press is a manually operated machine designed for creating perfectly pressed pizza doughs up to 18 inches in diameter. It features dual heat functionality with uncoated aluminum platens, allowing for efficient and uniform dough pressing. Its analog temperature control can reach up to 400°F, providing precision in achieving the desired dough consistency. The press includes an infinite range thickness adjustment, making it versatile for different dough thickness needs. The power on/off switch ensures easy operation, while the white powder coat exterior adds durability and an appealing finish. With a power capacity of 3.1kW, it operates on 240v/60/1-ph and draws 14.5 amps, employing a NEMA 6-20P plug configuration. Certified by cETLus and ETL-Sanitation, this machine meets rigorous safety and sanitation standards. Proudly made in the USA, the DoughXpress DMS-2-18 is ideal for pizza restaurants, bakeries, and catering businesses seeking a reliable and efficient solution for high-volume dough preparation. Its manual operation caters to a hands-on approach, while the robust construction and technical specifications ensure it can withstand the demands of professional kitchens.