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DoughXpress  |  MFG #: DX-BMIH-36/18/9  | Item #: 640036

DoughXpress DX-BMIH-36/18/9 (10048) BakeryXpress Dough Divider Manual 36-piece (1 Oz. 4 Oz.)/18-piece (2 Oz. 9oz.)/9-piece

$6,494.75 $7,000.00
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  • Divides dough into 36, 18, or 9 pieces
  • Handles dough weights from 1 oz. to 9 oz.
  • Manual operation for precise control
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Ship Time Typically ships in 1 to 2 days from the manufacturer.

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Description

Specifications

Warranty

Reviews

Certifications

The DoughXpress DX-BMIH-36/18/9 (10048) BakeryXpress Dough Divider is a versatile manual dough dividing machine, tailored for precision and efficiency in bakery operations. It boasts a flexible design, capable of dividing dough into 36 pieces ranging from 1 oz. to 4 oz., 18 pieces from 2 oz. to 9 oz., or 9 pieces, offering a wide range of portion sizes to meet diverse baking needs. This equipment is UL® and USDA certified, highlighting its compliance with safety and sanitary standards crucial for food preparation environments. Manufactured in the USA, it embodies quality craftsmanship and reliability, making it a valuable addition to any bakery's production line. The DoughXpress DX-BMIH-36/18/9 is particularly beneficial for artisan bakeries, commercial-scale operations, and culinary institutions aiming to streamline their dough handling processes with precision and consistency. Its manual operation allows for straightforward use, minimizing the need for complex training and ensuring ease of integration into existing workflows. The versatility in portion sizes makes it suitable for producing a variety of baked goods, enhancing operational efficiency and product diversity. This dough divider represents a practical solution for bakers seeking to enhance their production capabilities and maintain high standards of output.

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Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

4.6
119 Reviews
  • 5
    94 (79%)
  • 4
    14 (12%)
  • 3
    2 (2%)
  • 2
    3 (3%)
  • 1
    6 (5%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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DJ M. Verified Customer   
04-24-25

Great

Recommend this Company
4 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Tony D. Verified Customer   
04-24-25

Unhappy that I was informed of the item not available until after I placed the order. No indication the item would not be available for several weeks!

Recommend this Company
1 / 5
Would Buy Again
1 / 5
Delivery
1 / 5
Price
4 / 5
Product Satisfaction
1 / 5
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C.k. Verified Customer   
04-24-25

Fast order, fast delivery.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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DoughXpress

DoughXpress DX-BMIH-36/18/9 (10048) BakeryXpress Dough Divider Manual 36-piece (1 Oz. 4 Oz.)/18-piece (2 Oz. 9oz.)/9-piece

$6,494.75 $7,000.00

The DoughXpress DX-BMIH-36/18/9 (10048) BakeryXpress Dough Divider is a versatile manual dough dividing machine, tailored for precision and efficiency in bakery operations. It boasts a flexible design, capable of dividing dough into 36 pieces ranging from 1 oz. to 4 oz., 18 pieces from 2 oz. to 9 oz., or 9 pieces, offering a wide range of portion sizes to meet diverse baking needs. This equipment is UL® and USDA certified, highlighting its compliance with safety and sanitary standards crucial for food preparation environments. Manufactured in the USA, it embodies quality craftsmanship and reliability, making it a valuable addition to any bakery's production line. The DoughXpress DX-BMIH-36/18/9 is particularly beneficial for artisan bakeries, commercial-scale operations, and culinary institutions aiming to streamline their dough handling processes with precision and consistency. Its manual operation allows for straightforward use, minimizing the need for complex training and ensuring ease of integration into existing workflows. The versatility in portion sizes makes it suitable for producing a variety of baked goods, enhancing operational efficiency and product diversity. This dough divider represents a practical solution for bakers seeking to enhance their production capabilities and maintain high standards of output.

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