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DoughXpress DXM-1620-SS (11219) Meat Press Commercial Manual 16" X 20
| Manufacturer | DoughXpress |
|---|---|
| Model Number | DXM-1620-SS |
| Manufacturer Part # | DXM-1620-SS |
| Height | 24.88" |
| Width | 24.38" |
| Depth | 24.5" |
| Weight | 255 lbs |
| ETL-Sanitation | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The DoughXpress DXM-1620-SS (11219) Meat Press Commercial Manual 16" X 20" is a versatile and efficient tool designed for high-volume meat processing. This manual meat press excels in delivering precision with its infinite range thickness adjustment, allowing users to customize the thickness of their cuts to perfection. Capable of processing up to 6 cutlets at a time, it impressively achieves a productivity rate of 700 to 1000 pieces per hour, making it an invaluable asset for busy commercial kitchens. The pull-down handle ensures easy operation, enhancing user experience and efficiency. Constructed from durable stainless steel, the DXM-1620-SS is built to withstand the rigors of frequent use while maintaining hygiene standards certified by ETL-Sanitation. Proudly made in the USA, this meat press offers superior reliability and performance, meeting the demands of diverse market segments including restaurants, butcher shops, and catering services. Its spacious 16" x 20" surface accommodates large products, making it ideal for businesses that require consistency and speed in meat preparation. The DoughXpress DXM-1620-SS stands as a testament to quality manufacturing and innovative design, catering to the needs of professionals seeking a dependable solution for their meat pressing requirements.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
Made in the USA
This item was made in the United States of America.

