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$2,990.00

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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

DoughXpress DXP-CB001 (11009) BakeryXpress Conveyor Baker Electric Countertop

DoughXpress  |  MFG #: DXP-CB001  |  Item #: 640247
Item: #640247

Technical details
Manufacturer DoughXpress
Model Number DXP-CB001
Manufacturer Part # DXP-CB001
Oven Width 30" (and Under)
Type Countertop
Deck Qty Single Deck
Weight 66 lbs
CE Yes
cETLus Yes
6-20P Yes

About this item

Product Details

The DoughXpress DXP-CB001 (11009) BakeryXpress Conveyor Baker Electric Countertop is engineered to enhance baking efficiency for both small and large-scale bakeries. This single-deck countertop unit features an 18-1/2" width with a 14" wide conveyor belt, designed to optimize space while ensuring consistent baking results. It operates within a temperature range of 158-500°F, allowing for versatile baking applications across different product types. The unit includes variable speed control and utilizes quartz elements, with two positioned above and two below the conveyor, for even heat distribution. It comes equipped with two removable catch trays to facilitate easy cleaning and versatility in use. The heated holding area ensures products remain at the ideal temperature post-baking. Constructed from durable stainless steel, this baker promises longevity and resilience in high-demand environments. Adjustable feet provide stability on varied surfaces. The unit is powered by a 3.6kW, 220/240v/60/1-phase electrical system, drawing 15.0 amps and equipped with a NEMA 6-20P plug. Certified by CE and cETLus, the DoughXpress DXP-CB001 is suitable for diverse baking needs, offering both compliance and performance reliability pivotal for modern bakeries.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.

Customer reviews

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DoughXpress

DoughXpress DXP-CB001 (11009) BakeryXpress Conveyor Baker Electric Countertop

$2,990.00

The DoughXpress DXP-CB001 (11009) BakeryXpress Conveyor Baker Electric Countertop is engineered to enhance baking efficiency for both small and large-scale bakeries. This single-deck countertop unit features an 18-1/2" width with a 14" wide conveyor belt, designed to optimize space while ensuring consistent baking results. It operates within a temperature range of 158-500°F, allowing for versatile baking applications across different product types. The unit includes variable speed control and utilizes quartz elements, with two positioned above and two below the conveyor, for even heat distribution. It comes equipped with two removable catch trays to facilitate easy cleaning and versatility in use. The heated holding area ensures products remain at the ideal temperature post-baking. Constructed from durable stainless steel, this baker promises longevity and resilience in high-demand environments. Adjustable feet provide stability on varied surfaces. The unit is powered by a 3.6kW, 220/240v/60/1-phase electrical system, drawing 15.0 amps and equipped with a NEMA 6-20P plug. Certified by CE and cETLus, the DoughXpress DXP-CB001 is suitable for diverse baking needs, offering both compliance and performance reliability pivotal for modern bakeries.