DoughXpress  |  MFG #: DXP-DD005  | Item #: 640281

DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper

$36,681.47 $40,820.00
Free Shipping

Delivery to: 

  • High hourly production of 154 - 881 lbs.
  • 46 qt dough hopper for large batches
  • Adjustable cone, knife, & sensor
  • View More Details

Ship Time

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper is an advanced solution designed for efficient dough processing in commercial baking environments. Featuring a 46-quart dough hopper, it supports high-volume operations with an impressive hourly production range of 154 - 881 lbs. This model accommodates a divider scaling range of 6.4 - 19 oz., providing versatile options for various dough sizes. The adjustable cone, knife, and sensor are crafted from Teflon-coated stainless steel, ensuring smooth operation and easy maintenance. Its construction with stainless steel and anodized aluminum not only enhances durability but also ensures compliance with hygiene standards. The machine operates at 1300 watts, compatible with a 115v/60/1-ph electrical setup, and consumes 13.0 amps of power, connected via a NEMA 5-15P cord. The DoughXpress DXP-DD005 is cETLus and NSF certified, affirming its safety and quality for use in professional kitchens. This robust and reliable dough divider/rounder is an essential asset for bakeries and pastry shops aiming to streamline their production process while maintaining consistent quality and precision in dough preparation.

More Details

Product Description

The DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper is an advanced solution designed for efficient dough processing in commercial baking environments. Featuring a 46-quart dough hopper, it supports high-volume operations with an impressive hourly production range of 154 - 881 lbs. This model accommodates a divider scaling range of 6.4 - 19 oz., providing versatile options for various dough sizes. The adjustable cone, knife, and sensor are crafted from Teflon-coated stainless steel, ensuring smooth operation and easy maintenance. Its construction with stainless steel and anodized aluminum not only enhances durability but also ensures compliance with hygiene standards. The machine operates at 1300 watts, compatible with a 115v/60/1-ph electrical setup, and consumes 13.0 amps of power, connected via a NEMA 5-15P cord. The DoughXpress DXP-DD005 is cETLus and NSF certified, affirming its safety and quality for use in professional kitchens. This robust and reliable dough divider/rounder is an essential asset for bakeries and pastry shops aiming to streamline their production process while maintaining consistent quality and precision in dough preparation.

Product information

Technical specs
Manufacturer DoughXpress
Model Number DXP-DD005
Manufacturer Part # DXP-DD005
Hourly Production 800 - 3000 Pieces Per Hr
Power Type Automatic
Height 63.5"
Width 28.5"
Depth 34"
Weight 550 lbs
NSF Approved Yes
cETLus Approved Yes
Resources & Downloads

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper
DoughXpress

DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper

$36,681.47 $40,820.00

The DoughXpress DXP-DD005 (10993) BakeryXpress Dough Divider/Rounder Automatic 46 Qt Dough Hopper is an advanced solution designed for efficient dough processing in commercial baking environments. Featuring a 46-quart dough hopper, it supports high-volume operations with an impressive hourly production range of 154 - 881 lbs. This model accommodates a divider scaling range of 6.4 - 19 oz., providing versatile options for various dough sizes. The adjustable cone, knife, and sensor are crafted from Teflon-coated stainless steel, ensuring smooth operation and easy maintenance. Its construction with stainless steel and anodized aluminum not only enhances durability but also ensures compliance with hygiene standards. The machine operates at 1300 watts, compatible with a 115v/60/1-ph electrical setup, and consumes 13.0 amps of power, connected via a NEMA 5-15P cord. The DoughXpress DXP-DD005 is cETLus and NSF certified, affirming its safety and quality for use in professional kitchens. This robust and reliable dough divider/rounder is an essential asset for bakeries and pastry shops aiming to streamline their production process while maintaining consistent quality and precision in dough preparation.

View product