DoughXpress DXP-EPS16 (11022) BakeryXpress Dough Sheeter Countertop Single Pass
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- Efficient single pass sheeting for consistent results
- Sheets dough up to 15-3/4" wide
- Handles 1.7-35oz. dough capacity
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The DoughXpress DXP-EPS16 (11022) BakeryXpress Dough Sheeter Countertop Single Pass is a high-performance kitchen equipment designed to optimize dough preparation efficiency for small to medium-sized bakeries. This countertop dough sheeter is engineered for single-pass operations, ensuring that dough can be uniformly sheeted up to a width of 15-3/4 inches. With a dough capacity ranging from 1.7 to 35 ounces, it can process approximately 250 pieces per hour, catering to different production demands. The inclusion of two nonstick synthetic rollers enhances the sheeting process by preventing dough from sticking, ensuring smooth and consistent results. For safety, the equipment is fitted with a robust safety guard, reducing the risk of accidents during operation. The durable stainless steel construction of the DoughXpress DXP-EPS16 guarantees longevity and ease of maintenance, making it a reliable component in any bakery setup. Powered by a 1/2 HP motor, it operates on a 110V/60/1-ph electrical supply and draws 9.5 amps, making it compatible with standard kitchen electrical outlets. The product is equipped with a NEMA 5-15P plug and meets cETLus and CE safety standards, ensuring compliance with industry regulations. This dough sheeter serves as an essential tool for professional bakers looking to enhance productivity while maintaining high-quality output.
Certifications

ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.