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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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DoughXpress DXP-PS001 (11023) BakeryXpress Countertop Pizza Or Pie Sheeter Two Pass

DoughXpress  |  MFG #: DXP-PS001  |  Item #: 640301
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Item: #640301
Technical details
Manufacturer DoughXpress
Model Number DXP-PS001
Manufacturer Part # DXP-PS001
Roller size 20"
Rollers Non-stick Rollers
Bench or Floor Table
Height 32.7"
Width 27.6"
Depth 32.7"
Weight 398 lbs
CE Yes
cETLus Yes
5-15P Yes

About this item

Product Details

The DoughXpress DXP-PS001 (11023) BakeryXpress Countertop Pizza or Pie Sheeter Two Pass is a specialized device designed for efficient dough processing in both commercial and artisan baking environments. Engineered to handle up to a 20-inch diameter dough, this sheeter stands out with its two-pass system, which ensures consistent thickness and shape for both pizzas and pies. The inclusion of an automatic out-feed belt streamlines operation, reducing manual handling and improving productivity. With non-stick rollers, the sheeter minimizes dough adhesion, facilitating seamless processing and easy cleaning. The unit operates at 1196 watts, with a power requirement of 110V/60/1-ph. and draws 10.4 amps, making it compatible with standard kitchen outlets using a NEMA 5-15P plug. Certified by cETLus and CE, the DoughXpress DXP-PS001 adheres to rigorous safety and quality standards. This countertop model is ideal for bakeries and culinary businesses looking to enhance their dough preparation process with precision and reliability, catering to varied market segments from small bakeries to large-scale food service operations seeking to optimize their dough handling capabilities.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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DoughXpress

DoughXpress DXP-PS001 (11023) BakeryXpress Countertop Pizza Or Pie Sheeter Two Pass

$13,708.00

The DoughXpress DXP-PS001 (11023) BakeryXpress Countertop Pizza or Pie Sheeter Two Pass is a specialized device designed for efficient dough processing in both commercial and artisan baking environments. Engineered to handle up to a 20-inch diameter dough, this sheeter stands out with its two-pass system, which ensures consistent thickness and shape for both pizzas and pies. The inclusion of an automatic out-feed belt streamlines operation, reducing manual handling and improving productivity. With non-stick rollers, the sheeter minimizes dough adhesion, facilitating seamless processing and easy cleaning. The unit operates at 1196 watts, with a power requirement of 110V/60/1-ph. and draws 10.4 amps, making it compatible with standard kitchen outlets using a NEMA 5-15P plug. Certified by cETLus and CE, the DoughXpress DXP-PS001 adheres to rigorous safety and quality standards. This countertop model is ideal for bakeries and culinary businesses looking to enhance their dough preparation process with precision and reliability, catering to varied market segments from small bakeries to large-scale food service operations seeking to optimize their dough handling capabilities.

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