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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor

Doyon Baking Equipment (Middleby)  |  MFG #: 1T1_220/60/1  |  Item #: 1165975
Item: #1165975

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number 1T1_220/60/1
Manufacturer Part # 1T1_220/60/1
Mounting Type Stand With Casters
Deck Qty 1
Exterior Finish Stainless Steel & Glass
Interior Finish Stainless Steel Interior
Interior Width (side - side) 12" - 23"
Height 15.63"
Width 35.75"
Depth 46.5"
Weight 675 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven is a high-performance electric oven, engineered for precise baking needs. This oven features an innovative Ecomode energy miser/governor, which enhances energy efficiency, making it an economically and environmentally friendly choice for bakers. The oven boasts a stone hearth bake deck, known for its ability to produce artisanal-quality baked goods, with a single pan capacity that is end-loaded for convenience. It has a standard deck height of 8 inches, allowing for ample baking space. Each deck is equipped with programmable controls, offering user-friendly customization for different baking requirements, and can reach a maximum temperature of 600°F. The oven is designed with independent upper and lower deck elements, providing controlled and even heat distribution for perfect baking results. It also includes self-contained steam injection for each deck, crucial for achieving the desired texture in baked products. The Doyon oven is constructed with heavy-duty legs and casters, ensuring stability and mobility within the kitchen. It meets ETL-Sanitation, cETLus, CE, and ISO standards, affirming its compliance with rigorous safety and quality benchmarks. This oven is ideally suited for bakeries and foodservice establishments aiming for high-quality, efficient baking operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor

$15,674.00 $26,279.00

The Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven is a high-performance electric oven, engineered for precise baking needs. This oven features an innovative Ecomode energy miser/governor, which enhances energy efficiency, making it an economically and environmentally friendly choice for bakers. The oven boasts a stone hearth bake deck, known for its ability to produce artisanal-quality baked goods, with a single pan capacity that is end-loaded for convenience. It has a standard deck height of 8 inches, allowing for ample baking space. Each deck is equipped with programmable controls, offering user-friendly customization for different baking requirements, and can reach a maximum temperature of 600°F. The oven is designed with independent upper and lower deck elements, providing controlled and even heat distribution for perfect baking results. It also includes self-contained steam injection for each deck, crucial for achieving the desired texture in baked products. The Doyon oven is constructed with heavy-duty legs and casters, ensuring stability and mobility within the kitchen. It meets ETL-Sanitation, cETLus, CE, and ISO standards, affirming its compliance with rigorous safety and quality benchmarks. This oven is ideally suited for bakeries and foodservice establishments aiming for high-quality, efficient baking operations.