Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan Stone Single Deck Oven with Ecomode Energy Miser
- Programmable control per deck for precision baking
- Stone hearth bake deck with 8" deck height standard
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The Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven is a high-performance electric oven, engineered for precise baking needs. This oven features an innovative Ecomode energy miser/governor, which enhances energy efficiency, making it an economically and environmentally friendly choice for bakers. The oven boasts a stone hearth bake deck, known for its ability to produce artisanal-quality baked goods, with a single pan capacity that is end-loaded for convenience. It has a standard deck height of 8 inches, allowing for ample baking space. Each deck is equipped with programmable controls, offering user-friendly customization for different baking requirements, and can reach a maximum temperature of 600°F. The oven is designed with independent upper and lower deck elements, providing controlled and even heat distribution for perfect baking results. It also includes self-contained steam injection for each deck, crucial for achieving the desired texture in baked products. The Doyon oven is constructed with heavy-duty legs and casters, ensuring stability and mobility within the kitchen. It meets ETL-Sanitation, cETLus, CE, and ISO standards, affirming its compliance with rigorous safety and quality benchmarks. This oven is ideally suited for bakeries and foodservice establishments aiming for high-quality, efficient baking operations.
Product Description
The Doyon 1T1_220/60/1 Artisan Stone Single Deck Oven is a high-performance electric oven, engineered for precise baking needs. This oven features an innovative Ecomode energy miser/governor, which enhances energy efficiency, making it an economically and environmentally friendly choice for bakers. The oven boasts a stone hearth bake deck, known for its ability to produce artisanal-quality baked goods, with a single pan capacity that is end-loaded for convenience. It has a standard deck height of 8 inches, allowing for ample baking space. Each deck is equipped with programmable controls, offering user-friendly customization for different baking requirements, and can reach a maximum temperature of 600°F. The oven is designed with independent upper and lower deck elements, providing controlled and even heat distribution for perfect baking results. It also includes self-contained steam injection for each deck, crucial for achieving the desired texture in baked products. The Doyon oven is constructed with heavy-duty legs and casters, ensuring stability and mobility within the kitchen. It meets ETL-Sanitation, cETLus, CE, and ISO standards, affirming its compliance with rigorous safety and quality benchmarks. This oven is ideally suited for bakeries and foodservice establishments aiming for high-quality, efficient baking operations.
Product information
| Manufacturer | Doyon Baking Equipment (Middleby) |
|---|---|
| Model Number | 1T1_220/60/1 |
| Manufacturer Part # | 1T1_220/60/1 |
| Mounting Type | Stand With Casters |
| Deck Qty | 1 |
| Exterior Finish | Stainless Steel & Glass |
| Interior Finish | Stainless Steel Interior |
| Interior Width (side - side) | 12" - 23" |
| Height | 15.63" |
| Width | 35.75" |
| Depth | 46.5" |
| Weight | 675 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
