Doyon 1T2_240/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan-quality stone hearth bake decks
- Double-deck design for increased capacity
- Independent deck elements for precise control
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The Doyon 1T2_240/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor is a sophisticated baking solution designed for the demanding needs of professional kitchens. With its electric power configuration, this oven features a unique Ecomode energy miser/governor that optimizes energy consumption, making it an environmentally-friendly choice for businesses. Each of its double-deck stone hearth bake decks accommodates one pan, offering ample space for efficient baking. The oven's 8-inch deck height is standard, providing an ideal environment for artisan baking. It boasts a maximum temperature of 600°F, with independent upper and lower deck elements that allow for precise temperature control. The self-contained steam injection system per deck is a standout feature, enhancing the quality of baked goods by ensuring moisture retention. Equipped with heavy-duty legs and casters, the oven ensures stability while allowing for easy mobility. The programmable control per deck provides customizable baking settings, catering to a wide range of baking needs. Compliance with ETL-Sanitation, cETLus, CE, and ISO standards further underscores its reliability and safety. The Doyon 1T2_240/60/1 is an invaluable asset for bakeries and food establishments aiming to deliver high-quality baked products efficiently and consistently.
Product Description
The Doyon 1T2_240/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor is a sophisticated baking solution designed for the demanding needs of professional kitchens. With its electric power configuration, this oven features a unique Ecomode energy miser/governor that optimizes energy consumption, making it an environmentally-friendly choice for businesses. Each of its double-deck stone hearth bake decks accommodates one pan, offering ample space for efficient baking. The oven's 8-inch deck height is standard, providing an ideal environment for artisan baking. It boasts a maximum temperature of 600°F, with independent upper and lower deck elements that allow for precise temperature control. The self-contained steam injection system per deck is a standout feature, enhancing the quality of baked goods by ensuring moisture retention. Equipped with heavy-duty legs and casters, the oven ensures stability while allowing for easy mobility. The programmable control per deck provides customizable baking settings, catering to a wide range of baking needs. Compliance with ETL-Sanitation, cETLus, CE, and ISO standards further underscores its reliability and safety. The Doyon 1T2_240/60/1 is an invaluable asset for bakeries and food establishments aiming to deliver high-quality baked products efficiently and consistently.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
