Doyon 1T3_208/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Triple deck design for increased baking capacity
- Energy-efficient Ecomode feature reduces power consumption
- 600°F maximum temperature for versatile baking
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The Doyon 1T3_208/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is an advanced baking solution tailored for professional bakeries and artisanal setups. This electric oven boasts a triple deck configuration, each equipped with a stone hearth bake deck and a pan capacity of one, ideal for high-quality baking with even heat distribution. Its 8-inch deck height offers ample space for a variety of baked goods. Operating with a maximum temperature of 600°F, this oven ensures versatility and precision in baking. Each deck is fitted with independently controlled upper and lower elements, providing customized temperature settings for different baking requirements. The inclusion of self-contained steam injection per deck enhances the baking process, crucial for achieving that perfect crust. The programmable control for each deck allows users to tailor baking cycles to specific recipes, enhancing operational efficiency. Built with heavy-duty legs and casters, it ensures both durability and mobility within the workspace. Certified by ETL-Sanitation, cETLus, CE, and ISO, the Doyon 1T3_208/60/1 underscores its compliance with international standards, making it a reliable choice for businesses prioritizing quality and safety in their baking processes.
Product Description
The Doyon 1T3_208/60/1 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is an advanced baking solution tailored for professional bakeries and artisanal setups. This electric oven boasts a triple deck configuration, each equipped with a stone hearth bake deck and a pan capacity of one, ideal for high-quality baking with even heat distribution. Its 8-inch deck height offers ample space for a variety of baked goods. Operating with a maximum temperature of 600°F, this oven ensures versatility and precision in baking. Each deck is fitted with independently controlled upper and lower elements, providing customized temperature settings for different baking requirements. The inclusion of self-contained steam injection per deck enhances the baking process, crucial for achieving that perfect crust. The programmable control for each deck allows users to tailor baking cycles to specific recipes, enhancing operational efficiency. Built with heavy-duty legs and casters, it ensures both durability and mobility within the workspace. Certified by ETL-Sanitation, cETLus, CE, and ISO, the Doyon 1T3_208/60/1 underscores its compliance with international standards, making it a reliable choice for businesses prioritizing quality and safety in their baking processes.
Product information
| Manufacturer | Doyon Baking Equipment (Middleby) |
|---|---|
| Model Number | 1T3_208/60/1 |
| Manufacturer Part # | 1T3_208/60/1 |
| Mounting Type | Stand With Casters |
| Exterior Finish | Stainless Steel & Glass |
| Interior Finish | Stainless Steel Interior |
| Interior Width (side - side) | 12" - 23" |
| Deck Qty | 3 |
| Height | 46.89" |
| Width | 35.75" |
| Depth | 46.5" |
| Weight | 1685 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
