Doyon 1T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan Stone Triple Deck Oven for premium baking
- Ecomode energy miser/governor for energy efficiency
- 600°F max temperature for versatile baking options
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The Doyon 1T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser-governor is an advanced baking solution tailored for artisan bakers and commercial kitchens requiring precision and energy efficiency. This electric oven features a stone hearth bake decks configuration with an individual pan capacity per deck, facilitating end-loading for seamless operation. Each deck boasts a standard 8-inch height, allowing for versatile baking applications. Equipped with programmable controls for each deck, it offers precise temperature management with a remarkable maximum temperature of 600°F. The oven's design includes independent upper and lower deck elements, enabling customized heat settings for varied baking needs. For optimal baking conditions, each deck incorporates self-contained steam injection, ensuring ideal moisture levels. The unit is supported by heavy-duty legs and casters for stability and mobility. Compliance with ETL-Sanitation, cETLus, CE, and ISO standards underscores its commitment to safety and quality. The Doyon 1T3_220/60/3 is particularly beneficial for businesses focused on energy conservation, thanks to its Ecomode energy miser-governor feature, making it a valuable asset for eco-conscious commercial operations. Its robust construction and advanced technology make it an ideal choice for bakeries and food service providers aiming for excellence in artisan baking.
Product Description
The Doyon 1T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser-governor is an advanced baking solution tailored for artisan bakers and commercial kitchens requiring precision and energy efficiency. This electric oven features a stone hearth bake decks configuration with an individual pan capacity per deck, facilitating end-loading for seamless operation. Each deck boasts a standard 8-inch height, allowing for versatile baking applications. Equipped with programmable controls for each deck, it offers precise temperature management with a remarkable maximum temperature of 600°F. The oven's design includes independent upper and lower deck elements, enabling customized heat settings for varied baking needs. For optimal baking conditions, each deck incorporates self-contained steam injection, ensuring ideal moisture levels. The unit is supported by heavy-duty legs and casters for stability and mobility. Compliance with ETL-Sanitation, cETLus, CE, and ISO standards underscores its commitment to safety and quality. The Doyon 1T3_220/60/3 is particularly beneficial for businesses focused on energy conservation, thanks to its Ecomode energy miser-governor feature, making it a valuable asset for eco-conscious commercial operations. Its robust construction and advanced technology make it an ideal choice for bakeries and food service providers aiming for excellence in artisan baking.
Product information
Manufacturer | Doyon Baking Equipment (Middleby) |
---|---|
Model Number | 1T3_220/60/3 |
Manufacturer Part # | 1T3_220/60/3 |
Mounting Type | Stand With Casters |
Exterior Finish | Stainless Steel & Glass |
Interior Finish | Stainless Steel Interior |
Interior Width (side - side) | 12" - 23" |
Deck Qty | 3 |
Height | 46.89" |
Width | 35.75" |
Depth | 46.5" |
Weight | 1685 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.