Doyon 1T4_220/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan Stone Four Deck Oven for superior baking
- Ecomode energy miser reduces power consumption
- Individual programmable control per deck
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The Doyon 1T4_220/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser-governor is a pinnacle of baking technology, designed for artisan bakers looking to enhance their production with precision and efficiency. This electric oven features four stone hearth bake decks, each with a capacity for one pan, ensuring consistent and even baking results. The oven accommodates end-load configurations and offers an 8" deck height standard. Each deck is equipped with programmable controls, allowing bakers to customize the baking process to their unique requirements. Capable of reaching a maximum temperature of 600°F, the oven's independent upper and lower deck elements provide versatile baking conditions. The self-contained steam injection system per deck enhances crust formation and product quality. Built with heavy-duty legs and casters, this oven is both sturdy and mobile, making it adaptable to various kitchen layouts. Certified by ETL-Sanitation, cETLus, CE, and ISO, the Doyon oven meets rigorous safety and sanitation standards. Its Ecomode energy miser-governor technology ensures energy-efficient operation, catering to environmentally conscious bakeries. Whether for high-volume commercial bakeries or artisanal establishments, this oven delivers unparalleled performance and reliability in the baking industry.
Product Description
The Doyon 1T4_220/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser-governor is a pinnacle of baking technology, designed for artisan bakers looking to enhance their production with precision and efficiency. This electric oven features four stone hearth bake decks, each with a capacity for one pan, ensuring consistent and even baking results. The oven accommodates end-load configurations and offers an 8" deck height standard. Each deck is equipped with programmable controls, allowing bakers to customize the baking process to their unique requirements. Capable of reaching a maximum temperature of 600°F, the oven's independent upper and lower deck elements provide versatile baking conditions. The self-contained steam injection system per deck enhances crust formation and product quality. Built with heavy-duty legs and casters, this oven is both sturdy and mobile, making it adaptable to various kitchen layouts. Certified by ETL-Sanitation, cETLus, CE, and ISO, the Doyon oven meets rigorous safety and sanitation standards. Its Ecomode energy miser-governor technology ensures energy-efficient operation, catering to environmentally conscious bakeries. Whether for high-volume commercial bakeries or artisanal establishments, this oven delivers unparalleled performance and reliability in the baking industry.
Product information
Manufacturer | Doyon Baking Equipment (Middleby) |
---|---|
Model Number | 1T4_220/60/3 |
Manufacturer Part # | 1T4_220/60/3 |
Deck Qty | 4 |
Interior Width (side - side) | 12" - 23" |
Interior Finish | Stainless Steel Interior |
Exterior Finish | Stainless Steel & Glass |
Mounting Type | Stand With Casters |
Height | 62.52" |
Width | 35.75" |
Depth | 46.5" |
Weight | 2200 lbs |
CE Approved | Yes |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.