Doyon 2T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan quality stone hearth baking
- Holds 2 pans per deck
- Ecomode for energy efficiency
- View More Details
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The Doyon 2T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor is an advanced baking solution engineered for efficiency and quality. This electric oven features a stone hearth bake deck, enhancing the baking process with even heat distribution. It can accommodate two pans, with an end load design and a standard deck height of 8 inches, making it suitable for artisanal baking. The oven operates with a maximum temperature of 600°F, offering programmable control for each deck to allow precise baking settings. It is equipped with independent upper and lower deck elements, providing flexibility and control over the baking environment. The self-contained steam injection system per deck helps in achieving the desired crust and texture. Designed with retractable doors, it ensures easy access and space efficiency. The oven includes heavy-duty legs and casters, facilitating mobility and stability. It complies with ETL-Sanitation, cETLus, CE, and ISO standards, ensuring safety and quality. This oven is ideal for bakeries and restaurants looking to enhance their artisanal baking capabilities while maintaining energy efficiency through its Ecomode energy miser/governor feature. Its robust construction and advanced features make it a valuable addition to any professional baking setup.
Product Description
The Doyon 2T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor is an advanced baking solution engineered for efficiency and quality. This electric oven features a stone hearth bake deck, enhancing the baking process with even heat distribution. It can accommodate two pans, with an end load design and a standard deck height of 8 inches, making it suitable for artisanal baking. The oven operates with a maximum temperature of 600°F, offering programmable control for each deck to allow precise baking settings. It is equipped with independent upper and lower deck elements, providing flexibility and control over the baking environment. The self-contained steam injection system per deck helps in achieving the desired crust and texture. Designed with retractable doors, it ensures easy access and space efficiency. The oven includes heavy-duty legs and casters, facilitating mobility and stability. It complies with ETL-Sanitation, cETLus, CE, and ISO standards, ensuring safety and quality. This oven is ideal for bakeries and restaurants looking to enhance their artisanal baking capabilities while maintaining energy efficiency through its Ecomode energy miser/governor feature. Its robust construction and advanced features make it a valuable addition to any professional baking setup.
Product information
| Manufacturer | Doyon Baking Equipment (Middleby) |
|---|---|
| Model Number | 2T1_220/60/1 |
| Manufacturer Part # | 2T1_220/60/1 |
| Deck Qty | 1 |
| Mounting Type | Legs With Casters |
| Interior Width (side - side) | 36" - 47" |
| Exterior Finish | Stainless Steel & Glass |
| Interior Finish | Stainless Steel Interior |
| Height | 15.63" |
| Width | 54.5" |
| Depth | 46.5" |
| Weight | 1025 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
