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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Doyon 2T2_220/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor

Doyon Baking Equipment (Middleby)  |  MFG #: 2T2_220/60/1  |  Item #: 1166075
Item: #1166075

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number 2T2_220/60/1
Manufacturer Part # 2T2_220/60/1
Interior Finish Stainless Steel Interior
Exterior Finish Stainless Steel & Glass
Interior Width (side - side) 36" - 47"
Mounting Type Legs With Casters
Deck Qty 2
Height 31.26"
Width 54.5"
Depth 46.5"
Weight 1570 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Doyon 2T2_220/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/Governor is an advanced baking solution designed for efficiency and precision. This electric oven features a stone hearth bake deck with a double-deck configuration, allowing for simultaneous baking with two pans per deck. With a deck height of 8 inches, it accommodates a variety of baking needs. Each deck is equipped with programmable controls and independent upper and lower deck elements, offering tailored heating for different recipes. The oven reaches a maximum temperature of 600°F, ensuring optimal baking performance. The self-contained steam injection system per deck enhances baking quality by maintaining the right moisture levels. The retractable doors contribute to space efficiency and ease of access, while the heavy-duty legs and casters provide stability and mobility within a commercial kitchen environment. The Doyon 2T2_220/60/1 complies with ETL-Sanitation, cETLus, CE, and ISO standards, ensuring it meets rigorous safety and quality benchmarks. Its Ecomode energy miser/governor feature highlights its energy-efficient design, making it a valuable asset for bakeries aiming to reduce energy consumption without compromising on performance. This oven is particularly suitable for artisan bakeries, pastry shops, and food service operations that demand consistent and high-quality baking results.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon 2T2_220/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor

$35,746.00 $60,553.00

The Doyon 2T2_220/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/Governor is an advanced baking solution designed for efficiency and precision. This electric oven features a stone hearth bake deck with a double-deck configuration, allowing for simultaneous baking with two pans per deck. With a deck height of 8 inches, it accommodates a variety of baking needs. Each deck is equipped with programmable controls and independent upper and lower deck elements, offering tailored heating for different recipes. The oven reaches a maximum temperature of 600°F, ensuring optimal baking performance. The self-contained steam injection system per deck enhances baking quality by maintaining the right moisture levels. The retractable doors contribute to space efficiency and ease of access, while the heavy-duty legs and casters provide stability and mobility within a commercial kitchen environment. The Doyon 2T2_220/60/1 complies with ETL-Sanitation, cETLus, CE, and ISO standards, ensuring it meets rigorous safety and quality benchmarks. Its Ecomode energy miser/governor feature highlights its energy-efficient design, making it a valuable asset for bakeries aiming to reduce energy consumption without compromising on performance. This oven is particularly suitable for artisan bakeries, pastry shops, and food service operations that demand consistent and high-quality baking results.