Doyon 2T4_208/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor

Doyon Baking Equipment (Middleby)  |  MFG #: 2T4_208/60/3  |  Item #: 1166001
$60,201.35 $109,457.00
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  • Efficient energy-saving Ecomode feature
  • 600°F max temperature for versatile baking
  • Independent upper & lower deck heating
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The Doyon 2T4_208/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor is a state-of-the-art baking solution engineered for artisan bakers seeking precision and efficiency. This electric oven features a stone hearth bake deck that supports an end load capacity of two pans per deck, offering substantial baking capabilities. With a standard 8-inch deck height, it accommodates a variety of baking needs. Each deck is equipped with programmable controls, allowing for tailored baking settings to suit different recipes. The oven reaches a maximum temperature of 600°F, providing the necessary heat for a range of baking styles. It includes independent upper and lower deck elements for precise temperature control and a self-contained steam injection system per deck, which is essential for achieving the perfect crust and crumb in artisan breads. With retractable doors and heavy-duty legs with casters, this oven is as functional as it is mobile, ensuring convenience in any kitchen setup. Compliant with ETL-Sanitation, cETLus, CE, and ISO standards, the Doyon 2T4_208/60/3 is designed for reliability and performance in professional baking environments. Its Ecomode energy miser/governor feature ensures energy-efficient operation, making it a valuable asset for commercial bakeries focused on sustainability.

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Product Description

The Doyon 2T4_208/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor is a state-of-the-art baking solution engineered for artisan bakers seeking precision and efficiency. This electric oven features a stone hearth bake deck that supports an end load capacity of two pans per deck, offering substantial baking capabilities. With a standard 8-inch deck height, it accommodates a variety of baking needs. Each deck is equipped with programmable controls, allowing for tailored baking settings to suit different recipes. The oven reaches a maximum temperature of 600°F, providing the necessary heat for a range of baking styles. It includes independent upper and lower deck elements for precise temperature control and a self-contained steam injection system per deck, which is essential for achieving the perfect crust and crumb in artisan breads. With retractable doors and heavy-duty legs with casters, this oven is as functional as it is mobile, ensuring convenience in any kitchen setup. Compliant with ETL-Sanitation, cETLus, CE, and ISO standards, the Doyon 2T4_208/60/3 is designed for reliability and performance in professional baking environments. Its Ecomode energy miser/governor feature ensures energy-efficient operation, making it a valuable asset for commercial bakeries focused on sustainability.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications


From the manufacturer

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Doyon Baking Equipment (Middleby)

Doyon 2T4_208/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor

$60,201.35 $109,457.00

The Doyon 2T4_208/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor is a state-of-the-art baking solution engineered for artisan bakers seeking precision and efficiency. This electric oven features a stone hearth bake deck that supports an end load capacity of two pans per deck, offering substantial baking capabilities. With a standard 8-inch deck height, it accommodates a variety of baking needs. Each deck is equipped with programmable controls, allowing for tailored baking settings to suit different recipes. The oven reaches a maximum temperature of 600°F, providing the necessary heat for a range of baking styles. It includes independent upper and lower deck elements for precise temperature control and a self-contained steam injection system per deck, which is essential for achieving the perfect crust and crumb in artisan breads. With retractable doors and heavy-duty legs with casters, this oven is as functional as it is mobile, ensuring convenience in any kitchen setup. Compliant with ETL-Sanitation, cETLus, CE, and ISO standards, the Doyon 2T4_208/60/3 is designed for reliability and performance in professional baking environments. Its Ecomode energy miser/governor feature ensures energy-efficient operation, making it a valuable asset for commercial bakeries focused on sustainability.