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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Doyon 3T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor

Doyon Baking Equipment (Middleby)  |  MFG #: 3T1_220/60/1  |  Item #: 1166008
Item: #1166008

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number 3T1_220/60/1
Manufacturer Part # 3T1_220/60/1
Mounting Type Legs With Casters
Deck Qty 1
Exterior Finish Stainless Steel & Glass
Interior Width (side - side) 48" - 56"
Interior Finish Stainless Steel Interior
Height 15.63"
Width 73"
Depth 46.5"
Weight 1230 lbs
CE Yes
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Doyon 3T1_220/60/1 Artisan Stone Single Deck Oven - electric Ecomode Energy Miser/governor - is a high-performance baking appliance engineered for artisan bread makers and commercial kitchens. This oven features a stone hearth bake deck, providing the ideal environment for authentic stone-baked goods with a capacity to accommodate three pans per deck, loaded from the end. The oven's 8-inch deck height standardizes its design for optimal heat distribution, while the programmable control per deck allows for precise temperature management, reaching a maximum of 600°F. Equipped with independent upper and lower deck elements, it ensures even baking outcomes. The self-contained steam injection system per deck enhances the baking process by maintaining moisture and improving crust quality. For convenience, the oven includes retractable doors, heavy-duty legs, and casters, facilitating easy movement and stability. The Doyon 3T1_220/60/1 is ETL-Sanitation, cETLus, CE, and ISO certified, ensuring compliance with international safety and sanitation standards. This electric oven is a valuable tool for artisan bakers seeking reliability and efficiency, with its Ecomode energy miser/governor optimizing energy consumption in busy commercial settings. Its robust construction and advanced features make it suitable for diverse baking applications.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon 3T1_220/60/1 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor

$27,429.00 $47,650.00

The Doyon 3T1_220/60/1 Artisan Stone Single Deck Oven - electric Ecomode Energy Miser/governor - is a high-performance baking appliance engineered for artisan bread makers and commercial kitchens. This oven features a stone hearth bake deck, providing the ideal environment for authentic stone-baked goods with a capacity to accommodate three pans per deck, loaded from the end. The oven's 8-inch deck height standardizes its design for optimal heat distribution, while the programmable control per deck allows for precise temperature management, reaching a maximum of 600°F. Equipped with independent upper and lower deck elements, it ensures even baking outcomes. The self-contained steam injection system per deck enhances the baking process by maintaining moisture and improving crust quality. For convenience, the oven includes retractable doors, heavy-duty legs, and casters, facilitating easy movement and stability. The Doyon 3T1_220/60/1 is ETL-Sanitation, cETLus, CE, and ISO certified, ensuring compliance with international safety and sanitation standards. This electric oven is a valuable tool for artisan bakers seeking reliability and efficiency, with its Ecomode energy miser/governor optimizing energy consumption in busy commercial settings. Its robust construction and advanced features make it suitable for diverse baking applications.