Doyon 3T1_240/60/3 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Artisan quality stone hearth baking
- Energy-efficient Ecomode technology
- 600°F max for versatile baking
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The Doyon 3T1_240/60/3 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor is a highly specialized piece of baking equipment designed for professional use. This electric oven features an artisan stone hearth bake deck, making it ideal for baking authentic stone-baked goods. It has a capacity for three pans per deck, with an 8-inch deck height, allowing sufficient space for various types of baked products. The oven operates with a maximum temperature of 600°F, accommodating a wide range of baking needs. Programmable controls are available per deck, providing precise baking settings and consistency in results. It includes independent upper and lower deck elements for customized heat distribution and self-contained steam injection per deck, essential for achieving the perfect crust. The retractable doors enhance safety and accessibility, while the assembly includes heavy-duty legs and casters for mobility and stability. Certified with ETL-Sanitation, cETLus, CE, and ISO, this oven meets rigorous international standards for sanitation and performance. The Doyon 3T1_240/60/3 is engineered to meet the demands of artisan bakeries, commercial kitchens, and specialized food service industries, where precision, efficiency, and quality are paramount. The Ecomode energy miser/governor ensures energy efficiency, making it an environmentally friendly choice for businesses.
Product Description
The Doyon 3T1_240/60/3 Artisan Stone Single Deck Oven Electric Ecomode Energy Miser/governor is a highly specialized piece of baking equipment designed for professional use. This electric oven features an artisan stone hearth bake deck, making it ideal for baking authentic stone-baked goods. It has a capacity for three pans per deck, with an 8-inch deck height, allowing sufficient space for various types of baked products. The oven operates with a maximum temperature of 600°F, accommodating a wide range of baking needs. Programmable controls are available per deck, providing precise baking settings and consistency in results. It includes independent upper and lower deck elements for customized heat distribution and self-contained steam injection per deck, essential for achieving the perfect crust. The retractable doors enhance safety and accessibility, while the assembly includes heavy-duty legs and casters for mobility and stability. Certified with ETL-Sanitation, cETLus, CE, and ISO, this oven meets rigorous international standards for sanitation and performance. The Doyon 3T1_240/60/3 is engineered to meet the demands of artisan bakeries, commercial kitchens, and specialized food service industries, where precision, efficiency, and quality are paramount. The Ecomode energy miser/governor ensures energy efficiency, making it an environmentally friendly choice for businesses.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
