Doyon 3T4_240/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor
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- Artisan Stone Four Deck Oven with Ecomode efficiency
- Electric operation up to 600°F temperature
- Independent upper & lower heating elements
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The Doyon 3T4-240/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor is a cutting-edge baking solution designed for professionals seeking efficiency and quality. This electric oven features a stone hearth bake deck with a capacity of three pans per deck, accommodating end load configurations. Each deck boasts an 8-inch standard height, programmable controls, and the ability to reach a maximum temperature of 600°F. The oven's independent upper and lower deck elements allow for precise baking conditions tailored to specific recipes. Its self-contained steam injection system per deck is ideal for artisanal bread and pastries requiring perfect crusts. Retractable doors enhance accessibility, while heavy-duty legs and casters provide stability and mobility, catering to diverse kitchen layouts. The oven's construction meets ETL-Sanitation, cETLus, CE, and ISO standards, ensuring compliance with health and safety regulations. With its Ecomode energy miser/governor, the Doyon 3T4-240/60/3 oven delivers optimal energy efficiency, making it suitable for bakeries, restaurants, and other food service operations aiming to reduce energy consumption while maintaining high-quality baking results. This oven's meticulous design and robust features make it a standout choice for culinary professionals demanding performance and reliability in a versatile baking appliance.
Product Description
The Doyon 3T4-240/60/3 Artisan Stone Four Deck Oven Electric Ecomode Energy Miser/governor is a cutting-edge baking solution designed for professionals seeking efficiency and quality. This electric oven features a stone hearth bake deck with a capacity of three pans per deck, accommodating end load configurations. Each deck boasts an 8-inch standard height, programmable controls, and the ability to reach a maximum temperature of 600°F. The oven's independent upper and lower deck elements allow for precise baking conditions tailored to specific recipes. Its self-contained steam injection system per deck is ideal for artisanal bread and pastries requiring perfect crusts. Retractable doors enhance accessibility, while heavy-duty legs and casters provide stability and mobility, catering to diverse kitchen layouts. The oven's construction meets ETL-Sanitation, cETLus, CE, and ISO standards, ensuring compliance with health and safety regulations. With its Ecomode energy miser/governor, the Doyon 3T4-240/60/3 oven delivers optimal energy efficiency, making it suitable for bakeries, restaurants, and other food service operations aiming to reduce energy consumption while maintaining high-quality baking results. This oven's meticulous design and robust features make it a standout choice for culinary professionals demanding performance and reliability in a versatile baking appliance.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
