Doyon 4T2_208/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Energy-efficient Ecomode for reduced costs
- Independent heating elements per deck
- Programmable controls for precision baking
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The Doyon 4T2_208/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor is a versatile and energy-efficient solution for professional baking environments. This electric oven features a unique stone hearth bake deck, enhancing the authenticity and quality of artisanal bread and pizza baking. With a capacity of four pans per deck and a side load configuration, it optimizes space and efficiency in busy kitchens. Each deck of the Doyon oven is independently programmable, allowing precise control over baking conditions, with a maximum temperature reaching 600°F. The oven is equipped with self-contained steam injection per deck, ensuring moisture retention for perfect crusts. Additionally, the retractable doors offer easy access and maintenance. Its heavy-duty legs and casters provide mobility and stability, making it a flexible choice for various kitchen layouts. The oven meets rigorous safety and sanitation standards, certified by ETL-Sanitation, NSF, CE, and ISO. Designed for bakeries and restaurants that value quality and efficiency, the Doyon Artisan Stone Oven combines advanced technology with traditional baking techniques, making it a preferred choice for artisan bakers seeking precision and consistency in their products.
Product Description
The Doyon 4T2_208/60/1 Artisan Stone Double-deck Oven Electric Ecomode Energy Miser/governor is a versatile and energy-efficient solution for professional baking environments. This electric oven features a unique stone hearth bake deck, enhancing the authenticity and quality of artisanal bread and pizza baking. With a capacity of four pans per deck and a side load configuration, it optimizes space and efficiency in busy kitchens. Each deck of the Doyon oven is independently programmable, allowing precise control over baking conditions, with a maximum temperature reaching 600°F. The oven is equipped with self-contained steam injection per deck, ensuring moisture retention for perfect crusts. Additionally, the retractable doors offer easy access and maintenance. Its heavy-duty legs and casters provide mobility and stability, making it a flexible choice for various kitchen layouts. The oven meets rigorous safety and sanitation standards, certified by ETL-Sanitation, NSF, CE, and ISO. Designed for bakeries and restaurants that value quality and efficiency, the Doyon Artisan Stone Oven combines advanced technology with traditional baking techniques, making it a preferred choice for artisan bakers seeking precision and consistency in their products.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
