Doyon 4T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor
Delivery to:
- Efficient Ecomode energy miser/governor
- Programmable control per deck
- Self-contained steam injection
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The Doyon 4T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a comprehensive baking solution for industries requiring precise and efficient baking capabilities. This electric triple deck oven features a stone hearth bake deck, accommodating four pans per deck, with side load capability, making it suitable for diverse baking environments. Each deck offers a standard height of 8 inches, maintaining compactness without compromising on capacity. The oven operates at a maximum temperature of 600°F, ensuring high-temperature baking for various applications. With independent upper and lower deck elements, users gain enhanced control over baking processes. Each deck is equipped with self-contained steam injection, contributing to superior baking outcomes. The programmable control per deck further optimizes the baking process, providing customized settings for different products. The oven's retractable doors and heavy-duty legs with casters add to its functional design, ensuring mobility and durability. Certified by ETL-Sanitation, NSF, CE, and ISO, the Doyon 4T3_220/60/3 meets rigorous international standards, guaranteeing safety and quality. Its Ecomode energy miser/governor highlights its energy-efficient design, catering to businesses aiming for sustainable operations. This oven exemplifies versatility and precision, making it an essential asset for professional bakeries and food production facilities.
Product Description
The Doyon 4T3_220/60/3 Artisan Stone Triple Deck Oven Electric Ecomode Energy Miser/governor is a comprehensive baking solution for industries requiring precise and efficient baking capabilities. This electric triple deck oven features a stone hearth bake deck, accommodating four pans per deck, with side load capability, making it suitable for diverse baking environments. Each deck offers a standard height of 8 inches, maintaining compactness without compromising on capacity. The oven operates at a maximum temperature of 600°F, ensuring high-temperature baking for various applications. With independent upper and lower deck elements, users gain enhanced control over baking processes. Each deck is equipped with self-contained steam injection, contributing to superior baking outcomes. The programmable control per deck further optimizes the baking process, providing customized settings for different products. The oven's retractable doors and heavy-duty legs with casters add to its functional design, ensuring mobility and durability. Certified by ETL-Sanitation, NSF, CE, and ISO, the Doyon 4T3_220/60/3 meets rigorous international standards, guaranteeing safety and quality. Its Ecomode energy miser/governor highlights its energy-efficient design, catering to businesses aiming for sustainable operations. This oven exemplifies versatility and precision, making it an essential asset for professional bakeries and food production facilities.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
