Doyon AEF035 (MIDDLEBY ESSENTIALS ITEM) Spiral Mixer 120 Lb. Dough Capacity

Doyon Baking Equipment (Middleby)  |  MFG #: AEF035  |  Item #: 181395
$23,688.50 $43,070.00
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  • 120 lb. dough capacity for large batches
  • Programmable digital control for precision
  • 2 speeds with jog & reverse function
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The Doyon AEF035 (MIDDLEBY ESSENTIALS ITEM) Spiral Mixer is engineered for commercial kitchens that require precision and efficiency in dough preparation. Capable of handling up to 120 lbs. of dough, this spiral mixer is ideal for bakeries and pizzerias aiming to meet high production demands. It features a stationary stainless steel bowl paired with a robust dough hook, ensuring consistent mixing performance. The mixer is equipped with dual-speed options and programmable digital controls, enhancing user convenience and versatility. A jog and reverse standard function adds operational flexibility. Constructed with a cast iron frame and an enamel coated steel finish, the Doyon AEF035 is built for durability and longevity. Safety is paramount with the inclusion of a safety guard. Powered by a 3.3 HP and 1 HP motor, it operates efficiently on a 208-240/50/60/3-phase power supply, drawing 14 amps and utilizing a NEMA L15-20P plug. Certified by cETLus and ETL-Sanitation, this spiral mixer meets rigorous safety and sanitation standards, making it a reliable asset for foodservice establishments seeking to enhance their dough mixing capabilities.

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Product Description

The Doyon AEF035 (MIDDLEBY ESSENTIALS ITEM) Spiral Mixer is engineered for commercial kitchens that require precision and efficiency in dough preparation. Capable of handling up to 120 lbs. of dough, this spiral mixer is ideal for bakeries and pizzerias aiming to meet high production demands. It features a stationary stainless steel bowl paired with a robust dough hook, ensuring consistent mixing performance. The mixer is equipped with dual-speed options and programmable digital controls, enhancing user convenience and versatility. A jog and reverse standard function adds operational flexibility. Constructed with a cast iron frame and an enamel coated steel finish, the Doyon AEF035 is built for durability and longevity. Safety is paramount with the inclusion of a safety guard. Powered by a 3.3 HP and 1 HP motor, it operates efficiently on a 208-240/50/60/3-phase power supply, drawing 14 amps and utilizing a NEMA L15-20P plug. Certified by cETLus and ETL-Sanitation, this spiral mixer meets rigorous safety and sanitation standards, making it a reliable asset for foodservice establishments seeking to enhance their dough mixing capabilities.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Doyon Baking Equipment (Middleby)

Doyon AEF035 (MIDDLEBY ESSENTIALS ITEM) Spiral Mixer 120 Lb. Dough Capacity

$23,688.50 $43,070.00

The Doyon AEF035 (MIDDLEBY ESSENTIALS ITEM) Spiral Mixer is engineered for commercial kitchens that require precision and efficiency in dough preparation. Capable of handling up to 120 lbs. of dough, this spiral mixer is ideal for bakeries and pizzerias aiming to meet high production demands. It features a stationary stainless steel bowl paired with a robust dough hook, ensuring consistent mixing performance. The mixer is equipped with dual-speed options and programmable digital controls, enhancing user convenience and versatility. A jog and reverse standard function adds operational flexibility. Constructed with a cast iron frame and an enamel coated steel finish, the Doyon AEF035 is built for durability and longevity. Safety is paramount with the inclusion of a safety guard. Powered by a 3.3 HP and 1 HP motor, it operates efficiently on a 208-240/50/60/3-phase power supply, drawing 14 amps and utilizing a NEMA L15-20P plug. Certified by cETLus and ETL-Sanitation, this spiral mixer meets rigorous safety and sanitation standards, making it a reliable asset for foodservice establishments seeking to enhance their dough mixing capabilities.