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Doyon AEF050 Spiral Mixer 175 Lb. Dough Capacity 2 Speeds

Doyon Baking Equipment (Middleby)  |  MFG #: AEF050  |  Item #: 181397
$27,888.30 $50,706.00
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  • Doyon AEF050 Spiral Mixer for 175 lb. dough capacity
  • Programmable digital control for precision
  • Stainless steel bowl with stationary design
  • View More Details
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Description

Specifications

Reviews

Certifications

The Doyon AEF050 Spiral Mixer is a high-performance machine with a dough capacity of 175 lbs, tailored for bakeries and food establishments requiring efficient dough processing. This mixer operates with two speeds, allowing for versatility in dough preparation, and is equipped with programmable digital control for precise operation. The stationary stainless steel bowl, along with a safety guard and dough hook, ensures durability and safety during use. Built on a robust cast iron frame with an enamel-coated steel finish, the mixer boasts longevity and resistance to wear. It is powered by a 7-1/2 HP and 1-3/5 HP motor, with an energy consumption of 6.7kW, and is suitable for a power supply of 208-240/50/60/3-ph, drawing 20 amps. The mixer is designed with a NEMA 15-30P plug configuration, ensuring compatibility with industrial power outlets. Certified by cETLus and ETL-Sanitation, the Doyon AEF050 adheres to stringent safety and sanitation standards, making it a reliable choice for professional kitchens that prioritize quality and efficiency in dough mixing operations.

More Details

Product Description

The Doyon AEF050 Spiral Mixer is a high-performance machine with a dough capacity of 175 lbs, tailored for bakeries and food establishments requiring efficient dough processing. This mixer operates with two speeds, allowing for versatility in dough preparation, and is equipped with programmable digital control for precise operation. The stationary stainless steel bowl, along with a safety guard and dough hook, ensures durability and safety during use. Built on a robust cast iron frame with an enamel-coated steel finish, the mixer boasts longevity and resistance to wear. It is powered by a 7-1/2 HP and 1-3/5 HP motor, with an energy consumption of 6.7kW, and is suitable for a power supply of 208-240/50/60/3-ph, drawing 20 amps. The mixer is designed with a NEMA 15-30P plug configuration, ensuring compatibility with industrial power outlets. Certified by cETLus and ETL-Sanitation, the Doyon AEF050 adheres to stringent safety and sanitation standards, making it a reliable choice for professional kitchens that prioritize quality and efficiency in dough mixing operations.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon AEF050 Spiral Mixer 175 Lb. Dough Capacity 2 Speeds

$27,888.30 $50,706.00

The Doyon AEF050 Spiral Mixer is a high-performance machine with a dough capacity of 175 lbs, tailored for bakeries and food establishments requiring efficient dough processing. This mixer operates with two speeds, allowing for versatility in dough preparation, and is equipped with programmable digital control for precise operation. The stationary stainless steel bowl, along with a safety guard and dough hook, ensures durability and safety during use. Built on a robust cast iron frame with an enamel-coated steel finish, the mixer boasts longevity and resistance to wear. It is powered by a 7-1/2 HP and 1-3/5 HP motor, with an energy consumption of 6.7kW, and is suitable for a power supply of 208-240/50/60/3-ph, drawing 20 amps. The mixer is designed with a NEMA 15-30P plug configuration, ensuring compatibility with industrial power outlets. Certified by cETLus and ETL-Sanitation, the Doyon AEF050 adheres to stringent safety and sanitation standards, making it a reliable choice for professional kitchens that prioritize quality and efficiency in dough mixing operations.

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