Doyon DRIP1_208/60/1 Proofer Cabinet Roll-in One-section
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- Roll-in design for easy rack access
- Fits (36) 18" x 26" sheet pans
- Advanced heat/humidity controls
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The Doyon DRIP1_208/60/1 Proofer Cabinet Roll-in One-section is engineered for optimal performance in professional baking environments, accommodating one single rack or up to 36 sheet pans measuring 18" x 26" on 2-1/2" centers. This unit is distinguished by its solid state heat and humidity controls, ensuring precise baking conditions tailored to diverse requirements. The automatic water entry feature further enhances its functionality, streamlining operations for users. Aesthetically designed with a full view glass door, it allows for easy monitoring of the contents without compromising on insulation. The cabinet's interior and exterior are crafted from high-grade stainless steel, offering durability and ease of maintenance, while the aluminum floor ensures a sturdy base. Certified by NSF and cETLus, this product adheres to stringent safety and hygiene standards, making it a reliable choice for both commercial and industrial baking operations. Proudly manufactured in the USA, the Doyon DRIP1_208/60/1 combines advanced technology with robust construction to meet the exacting demands of bakeries and food service operations, enabling enhanced production efficiency and quality control.
Product Description
The Doyon DRIP1_208/60/1 Proofer Cabinet Roll-in One-section is engineered for optimal performance in professional baking environments, accommodating one single rack or up to 36 sheet pans measuring 18" x 26" on 2-1/2" centers. This unit is distinguished by its solid state heat and humidity controls, ensuring precise baking conditions tailored to diverse requirements. The automatic water entry feature further enhances its functionality, streamlining operations for users. Aesthetically designed with a full view glass door, it allows for easy monitoring of the contents without compromising on insulation. The cabinet's interior and exterior are crafted from high-grade stainless steel, offering durability and ease of maintenance, while the aluminum floor ensures a sturdy base. Certified by NSF and cETLus, this product adheres to stringent safety and hygiene standards, making it a reliable choice for both commercial and industrial baking operations. Proudly manufactured in the USA, the Doyon DRIP1_208/60/1 combines advanced technology with robust construction to meet the exacting demands of bakeries and food service operations, enabling enhanced production efficiency and quality control.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
