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Doyon DSA322_120/60/1 Dough Divider/Rounder Semi-automatic 22 Piece

Doyon Baking Equipment (Middleby)  |  MFG #: DSA322_120/60/1  |  Item #: 177166
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  • Semi-automatic operation for efficiency
  • Divides & rounds 22 dough pieces
  • Handles 1.4 oz. - 4.8 oz. dough
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Description

Specifications

Reviews

Certifications

The Doyon DSA322_120/60/1 Dough Divider/Rounder is a semi-automatic unit designed to enhance efficiency in dough preparation for bakeries and food service operations that require precision and consistency. This model accommodates a range of dough weights from 1.4 oz. to 4.8 oz., allowing for versatile baking applications. It includes three sanitary plastic rounding plates that ensure hygienic processing, crucial for maintaining food safety standards. The unit features stainless steel cutting knives, known for their durability and sharpness, enabling clean and precise cutting. Its wheel-mounted design enhances mobility, making it easy to reposition within the workspace as needed. Additionally, the interchangeable dough head provides flexibility for different dough types and recipes, catering to the diverse needs of professional bakers. The Doyon DSA322_120/60/1 is cETLus and ETL-Sanitation certified, affirming its compliance with rigorous safety and sanitation standards. This product stands out by combining robust functionality with user-friendly features, making it an invaluable asset for operations seeking to increase productivity and maintain high-quality dough preparation in their baking processes.

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Product Description

The Doyon DSA322_120/60/1 Dough Divider/Rounder is a semi-automatic unit designed to enhance efficiency in dough preparation for bakeries and food service operations that require precision and consistency. This model accommodates a range of dough weights from 1.4 oz. to 4.8 oz., allowing for versatile baking applications. It includes three sanitary plastic rounding plates that ensure hygienic processing, crucial for maintaining food safety standards. The unit features stainless steel cutting knives, known for their durability and sharpness, enabling clean and precise cutting. Its wheel-mounted design enhances mobility, making it easy to reposition within the workspace as needed. Additionally, the interchangeable dough head provides flexibility for different dough types and recipes, catering to the diverse needs of professional bakers. The Doyon DSA322_120/60/1 is cETLus and ETL-Sanitation certified, affirming its compliance with rigorous safety and sanitation standards. This product stands out by combining robust functionality with user-friendly features, making it an invaluable asset for operations seeking to increase productivity and maintain high-quality dough preparation in their baking processes.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

From the manufacturer

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Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon DSA322_120/60/1 Dough Divider/Rounder Semi-automatic 22 Piece

$285.00

The Doyon DSA322_120/60/1 Dough Divider/Rounder is a semi-automatic unit designed to enhance efficiency in dough preparation for bakeries and food service operations that require precision and consistency. This model accommodates a range of dough weights from 1.4 oz. to 4.8 oz., allowing for versatile baking applications. It includes three sanitary plastic rounding plates that ensure hygienic processing, crucial for maintaining food safety standards. The unit features stainless steel cutting knives, known for their durability and sharpness, enabling clean and precise cutting. Its wheel-mounted design enhances mobility, making it easy to reposition within the workspace as needed. Additionally, the interchangeable dough head provides flexibility for different dough types and recipes, catering to the diverse needs of professional bakers. The Doyon DSA322_120/60/1 is cETLus and ETL-Sanitation certified, affirming its compliance with rigorous safety and sanitation standards. This product stands out by combining robust functionality with user-friendly features, making it an invaluable asset for operations seeking to increase productivity and maintain high-quality dough preparation in their baking processes.

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