Doyon JA12SL_240/60/1 Jet-Air Convection Oven Electric Dual Oven
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- High capacity: holds (12) 18"x26" pans
- Integrated steam injection for perfect baking
- Reversing 2-speed fan for even heat distribution
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The Doyon JA12SL-240/60/1 Jet-Air Convection Oven Electric Dual Oven is a high-capacity, advanced baking solution designed for professional kitchens and bakeries. With the ability to accommodate 12 pans measuring 18"x26", this dual oven is engineered with a side-loading design that maximizes space efficiency. Its integrated steam injection system, offering both shot and pulse options, enhances baking quality by providing precise moisture control. The reversing 2-speed fan system ensures even heat distribution, while the programmable controls and delay timer provide flexibility and precision in cooking operations. The oven features full-view glass doors and interior lights for easy monitoring of the baking process. Constructed with durable stainless steel for both interior and exterior, it promises longevity and easy maintenance. Equipped with casters, it offers mobility, making it adaptable to various kitchen layouts. Certified by cETLus and NSF, the Doyon JA12SL-240/60/1 adheres to high safety and sanitation standards. This oven caters to different segments of the food service industry, offering a unique value proposition for establishments that prioritize efficiency, quality, and versatility in their baking equipment.
Product Description
The Doyon JA12SL-240/60/1 Jet-Air Convection Oven Electric Dual Oven is a high-capacity, advanced baking solution designed for professional kitchens and bakeries. With the ability to accommodate 12 pans measuring 18"x26", this dual oven is engineered with a side-loading design that maximizes space efficiency. Its integrated steam injection system, offering both shot and pulse options, enhances baking quality by providing precise moisture control. The reversing 2-speed fan system ensures even heat distribution, while the programmable controls and delay timer provide flexibility and precision in cooking operations. The oven features full-view glass doors and interior lights for easy monitoring of the baking process. Constructed with durable stainless steel for both interior and exterior, it promises longevity and easy maintenance. Equipped with casters, it offers mobility, making it adaptable to various kitchen layouts. Certified by cETLus and NSF, the Doyon JA12SL-240/60/1 adheres to high safety and sanitation standards. This oven caters to different segments of the food service industry, offering a unique value proposition for establishments that prioritize efficiency, quality, and versatility in their baking equipment.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
