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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Doyon JA14_240/60/3 Jet-Air Convection Oven Electric Dual Oven

Doyon Baking Equipment (Middleby)  |  MFG #: JA14_240/60/3  |  Item #: 177095
Item: #177095

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number JA14_240/60/3
Manufacturer Part # JA14_240/60/3
Control Type Thermostatic Controls
Interior Finish Stainless Steel Interior
Type Standard
Deck Qty 2 Decks
Size Full/standard Size
Base Stacked
Exterior Finish Stainless Steel Front & Sides
Height 73"
Width 38.5"
Depth 49.25"
Weight 1135 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Doyon JA14-240/60/3 Jet-Air Convection Oven Electric Dual Oven is a high-performance appliance designed to meet the rigorous demands of professional kitchens. This dual oven model accommodates up to 14 pans, each measuring 18"x26", maximizing production capacity for busy bakeries and food service operations. It features an integrated steam injection system with both shot and pulse capabilities, enhancing baking versatility and quality. The oven's reversing 2-speed fan system ensures even cooking results, and the delay timer along with programmable controls provides precision in cooking operations. For monitoring and convenience, the oven is equipped with a full-view glass door and an interior light that facilitates easy viewing of the cooking process. Constructed with a stainless steel interior and exterior for durability and ease of cleaning, this oven also includes casters for mobility in a commercial kitchen. Powered by two 3/4 hp motors, the Doyon JA14-240/60/3 is cETLus and NSF certified, guaranteeing compliance with safety and sanitation standards. Its combination of advanced features and robust build make this convection oven a valuable asset for bakeries, restaurants, and catering businesses seeking reliability and efficiency in their culinary operations.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon JA14_240/60/3 Jet-Air Convection Oven Electric Dual Oven

$27,728.00 $50,416.00

The Doyon JA14-240/60/3 Jet-Air Convection Oven Electric Dual Oven is a high-performance appliance designed to meet the rigorous demands of professional kitchens. This dual oven model accommodates up to 14 pans, each measuring 18"x26", maximizing production capacity for busy bakeries and food service operations. It features an integrated steam injection system with both shot and pulse capabilities, enhancing baking versatility and quality. The oven's reversing 2-speed fan system ensures even cooking results, and the delay timer along with programmable controls provides precision in cooking operations. For monitoring and convenience, the oven is equipped with a full-view glass door and an interior light that facilitates easy viewing of the cooking process. Constructed with a stainless steel interior and exterior for durability and ease of cleaning, this oven also includes casters for mobility in a commercial kitchen. Powered by two 3/4 hp motors, the Doyon JA14-240/60/3 is cETLus and NSF certified, guaranteeing compliance with safety and sanitation standards. Its combination of advanced features and robust build make this convection oven a valuable asset for bakeries, restaurants, and catering businesses seeking reliability and efficiency in their culinary operations.