Doyon JA28G_208/60/1_LP Jet-Air Convection Oven Gas Quadruple Oven
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- Jet-Air convection technology for fast and even cooking
- Capacity for 28 pans, perfect for high-volume baking
- Integrated steam injection for moist and flavorful results
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The Doyon JA28G-208/60/1_LP Jet-Air Convection Oven Gas Quadruple Oven is an advanced piece of baking equipment designed to accommodate the diverse needs of commercial kitchens and bakeries. With the capacity to hold 28 pans measuring 18"x26", this oven is engineered for high-volume production. Its integrated steam injection system, capable of both shot and pulse functions, allows for precise moisture control, essential for baking a variety of goods. The oven features a reversing 2-speed fan system which ensures even heat distribution, contributing to consistent baking results. The programmable controls and delay timer provide flexibility and efficiency in managing cooking schedules. Constructed with a full view glass door and interior lighting, it facilitates easy monitoring of the baking process. The oven's robust 260,000 BTU output, powered by four 3/4 hp units, ensures rapid heating and sustained performance. Built with a stainless steel interior and exterior, the JA28G-208/60/1_LP stands on casters for mobility, while maintaining durability and ease of cleaning. Certified by cETLus and NSF, this oven adheres to stringent safety and sanitation standards, making it an indispensable asset across various culinary markets, including restaurants, bakeries, and catering services.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
