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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Additional Question? Ask an Expert

Doyon JAOP3_120/60/3 Jet Air Oven/Proofer Combination Electric (3)18"x26" Pans

Doyon Baking Equipment (Middleby)  |  MFG #: JAOP3_120/60/3  |  Item #: 177019
Item: #177019

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number JAOP3_120/60/3
Manufacturer Part # JAOP3_120/60/3
Oven Size Full/standard Size
Deck Qty 1 Deck
Interior Finish Stainless Steel Interior
Oven Control Digital Controls
Height 71"
Width 32.5"
Depth 37"
Weight 750 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Doyon JAOP3_120/60/3 Jet Air Oven/Proofer Combination Electric is a versatile, high-performance solution designed for the professional baking industry. This electric unit accommodates (3) 18"x26" pans, delivering efficient baking with its advanced steam injection and reversing fan system, which ensures even heat distribution. The digital temperature controller and timer provide precise control over baking conditions, enhancing the quality and consistency of baked goods. Complementing the oven, the integrated proofer holds over (9) pans and features an automatic water fill, simplifying the proofing process while maintaining optimum humidity levels. Both the oven and proofer are housed behind glass doors, providing visibility while ensuring heat retention. Constructed with a stainless steel interior and exterior, the unit promises durability and ease of cleaning. The Doyon JAOP3_120/60/3 is mounted on casters for mobility, making it an adaptable choice for dynamic kitchen environments. Certified by cETLus and NSF, this combination unit meets rigorous safety and sanitation standards, making it suitable for bakeries, restaurants, and food service operations that prioritize efficiency and reliability in their baking processes. Its comprehensive features make it an essential investment for establishments seeking professional-grade baking equipment.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon JAOP3_120/60/3 Jet Air Oven/Proofer Combination Electric (3)18"x26" Pans

$18,909.00 $34,381.00

The Doyon JAOP3_120/60/3 Jet Air Oven/Proofer Combination Electric is a versatile, high-performance solution designed for the professional baking industry. This electric unit accommodates (3) 18"x26" pans, delivering efficient baking with its advanced steam injection and reversing fan system, which ensures even heat distribution. The digital temperature controller and timer provide precise control over baking conditions, enhancing the quality and consistency of baked goods. Complementing the oven, the integrated proofer holds over (9) pans and features an automatic water fill, simplifying the proofing process while maintaining optimum humidity levels. Both the oven and proofer are housed behind glass doors, providing visibility while ensuring heat retention. Constructed with a stainless steel interior and exterior, the unit promises durability and ease of cleaning. The Doyon JAOP3_120/60/3 is mounted on casters for mobility, making it an adaptable choice for dynamic kitchen environments. Certified by cETLus and NSF, this combination unit meets rigorous safety and sanitation standards, making it suitable for bakeries, restaurants, and food service operations that prioritize efficiency and reliability in their baking processes. Its comprehensive features make it an essential investment for establishments seeking professional-grade baking equipment.