Doyon JAOP6_240/60/1 Jet Air Oven/Proofer Combination Electric (6) 18"x26" Pans

Doyon Baking Equipment (Middleby)  |  MFG #: JAOP6_240/60/1  |  Item #: 177013
$22,231.00 $40,420.00
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  • (Jet Air Oven) Bake perfect pastries every time
  • Dual-function: oven & proofer in one unit
  • Accommodates (6) 18"x26" pans simultaneously
  • View More Details
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The Doyon JAOP6_240/60/1 Jet Air Oven/Proofer Combination Electric is a versatile and efficient unit designed for professional baking environments. This innovative appliance accommodates six 18"x26" pans, making it suitable for a variety of baking needs. With its steam injection feature and reversing fan system, it ensures even baking and moisture control, critical for achieving high-quality baked goods. The programmable controls and timer provide precision and convenience, allowing bakers to customize their processes with ease. Complementing the oven, the proofer holds over 18 pans and features an automatic water fill system, streamlining the proofing process. The glass doors provide clear visibility for monitoring, while the stainless steel interior and exterior guarantee durability and easy maintenance. Mobility is enhanced by the inclusion of casters, facilitating easy repositioning within the kitchen. Certified by cETLus and NSF, this product meets rigorous safety and sanitation standards, assuring its reliability and quality. Proudly made in the USA, the Doyon JAOP6_240/60/1 is an excellent choice for bakeries, restaurants, and foodservice operations seeking a robust and efficient baking and proofing solution that caters to diverse production requirements.

More Details

Product Description

The Doyon JAOP6_240/60/1 Jet Air Oven/Proofer Combination Electric is a versatile and efficient unit designed for professional baking environments. This innovative appliance accommodates six 18"x26" pans, making it suitable for a variety of baking needs. With its steam injection feature and reversing fan system, it ensures even baking and moisture control, critical for achieving high-quality baked goods. The programmable controls and timer provide precision and convenience, allowing bakers to customize their processes with ease. Complementing the oven, the proofer holds over 18 pans and features an automatic water fill system, streamlining the proofing process. The glass doors provide clear visibility for monitoring, while the stainless steel interior and exterior guarantee durability and easy maintenance. Mobility is enhanced by the inclusion of casters, facilitating easy repositioning within the kitchen. Certified by cETLus and NSF, this product meets rigorous safety and sanitation standards, assuring its reliability and quality. Proudly made in the USA, the Doyon JAOP6_240/60/1 is an excellent choice for bakeries, restaurants, and foodservice operations seeking a robust and efficient baking and proofing solution that caters to diverse production requirements.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Doyon Baking Equipment (Middleby)

Doyon JAOP6_240/60/1 Jet Air Oven/Proofer Combination Electric (6) 18"x26" Pans

$22,231.00 $40,420.00

The Doyon JAOP6_240/60/1 Jet Air Oven/Proofer Combination Electric is a versatile and efficient unit designed for professional baking environments. This innovative appliance accommodates six 18"x26" pans, making it suitable for a variety of baking needs. With its steam injection feature and reversing fan system, it ensures even baking and moisture control, critical for achieving high-quality baked goods. The programmable controls and timer provide precision and convenience, allowing bakers to customize their processes with ease. Complementing the oven, the proofer holds over 18 pans and features an automatic water fill system, streamlining the proofing process. The glass doors provide clear visibility for monitoring, while the stainless steel interior and exterior guarantee durability and easy maintenance. Mobility is enhanced by the inclusion of casters, facilitating easy repositioning within the kitchen. Certified by cETLus and NSF, this product meets rigorous safety and sanitation standards, assuring its reliability and quality. Proudly made in the USA, the Doyon JAOP6_240/60/1 is an excellent choice for bakeries, restaurants, and foodservice operations seeking a robust and efficient baking and proofing solution that caters to diverse production requirements.