Doyon JAOP6SL_208/60/3 Jet Air Oven/Proofer Combination Electric (6)18"x26" Side Loading Pans
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- Electric oven/proofer combo with (6) 18"x26" pans
- Programmable controls with reversing fan system
- Built-in steam injection for perfect results
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The Doyon JAOP6SL-208/60/3 Jet Air Oven/Proofer Combination Electric is a sophisticated kitchen appliance engineered for professional baking environments. This dual-function unit accommodates six 18"x26" side loading pans, making it highly efficient for high-volume baking operations. It integrates a steam injection system that enhances baking results by ensuring even moisture distribution. The reversing fan system further optimizes airflow, providing consistent baking across all pans. Equipped with programmable controls and a timer, it allows precise customization for various recipes. The oven/proofer combination includes an over nine-pan proofer with automatic water fill, ensuring effortless dough preparation and proofing. Its glass doors offer clear visibility, facilitating monitoring without disrupting the internal environment. Crafted from stainless steel, both the interior and exterior guarantee durability and easy maintenance. The addition of casters enhances mobility, allowing easy repositioning within the workspace. Certified by cETLus and NSF, this product upholds high safety and sanitation standards. Proudly made in the USA, the Doyon JAOP6SL-208/60/3 stands out as a reliable and versatile asset for bakeries, catering services, and large-scale food production facilities, offering precision, convenience, and efficiency tailored to diverse baking needs.
Product Description
The Doyon JAOP6SL-208/60/3 Jet Air Oven/Proofer Combination Electric is a sophisticated kitchen appliance engineered for professional baking environments. This dual-function unit accommodates six 18"x26" side loading pans, making it highly efficient for high-volume baking operations. It integrates a steam injection system that enhances baking results by ensuring even moisture distribution. The reversing fan system further optimizes airflow, providing consistent baking across all pans. Equipped with programmable controls and a timer, it allows precise customization for various recipes. The oven/proofer combination includes an over nine-pan proofer with automatic water fill, ensuring effortless dough preparation and proofing. Its glass doors offer clear visibility, facilitating monitoring without disrupting the internal environment. Crafted from stainless steel, both the interior and exterior guarantee durability and easy maintenance. The addition of casters enhances mobility, allowing easy repositioning within the workspace. Certified by cETLus and NSF, this product upholds high safety and sanitation standards. Proudly made in the USA, the Doyon JAOP6SL-208/60/3 stands out as a reliable and versatile asset for bakeries, catering services, and large-scale food production facilities, offering precision, convenience, and efficiency tailored to diverse baking needs.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
