Doyon SRO2E_240/60/3 Signature Rack Oven Electric (2) Single Racks Or (1) Double Rack Capacity
Delivery to:
- Touchscreen control for easy operation
- Holds (2) single racks or (1) double rack
- Reversible door for flexible kitchen layout
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The Doyon SRO2E_240/60/3 Signature Rack Oven Electric is a versatile and robust baking solution tailored for high-demand operations. This unit accommodates either two single racks or one double rack, offering flexibility to match varying production needs. Its side-loaded design, combined with a front-mounted touchscreen control panel, ensures user-friendly operation and space efficiency. The oven is equipped with interior lights and a standard Type II hood, enhancing visibility and ventilation for optimal baking conditions. Featuring variable air speed with adjustable airflow, this oven supports precision baking, while the reversible door provides convenient access from multiple directions. Its shot or pulse steam injection system allows for effective moisture control, essential for achieving the perfect bake. Crafted from durable stainless steel, the Doyon SRO2E_240/60/3 is built to withstand rigorous use and maintain hygiene standards. Certified by cETLus and NSF, this oven meets stringent safety and sanitation requirements, making it a reliable choice for commercial kitchens. Proudly made in the USA, it embodies quality and innovation in the baking industry, catering to diverse market segments from artisanal bakeries to large-scale production facilities.
Product Description
The Doyon SRO2E_240/60/3 Signature Rack Oven Electric is a versatile and robust baking solution tailored for high-demand operations. This unit accommodates either two single racks or one double rack, offering flexibility to match varying production needs. Its side-loaded design, combined with a front-mounted touchscreen control panel, ensures user-friendly operation and space efficiency. The oven is equipped with interior lights and a standard Type II hood, enhancing visibility and ventilation for optimal baking conditions. Featuring variable air speed with adjustable airflow, this oven supports precision baking, while the reversible door provides convenient access from multiple directions. Its shot or pulse steam injection system allows for effective moisture control, essential for achieving the perfect bake. Crafted from durable stainless steel, the Doyon SRO2E_240/60/3 is built to withstand rigorous use and maintain hygiene standards. Certified by cETLus and NSF, this oven meets stringent safety and sanitation requirements, making it a reliable choice for commercial kitchens. Proudly made in the USA, it embodies quality and innovation in the baking industry, catering to diverse market segments from artisanal bakeries to large-scale production facilities.
Product information
| Manufacturer | Doyon Baking Equipment (Middleby) |
|---|---|
| Model Number | SRO2E_240/60/3 |
| Manufacturer Part # | SRO2E_240/60/3 |
| Control Type | Digital, Programmable Controls |
| Racks | Double Rack Capacity |
| Height | 103" |
| Width | 72" |
| Depth | 62" |
| Weight | 4300 lbs |
| NSF Approved | Yes |
| cETLus Approved | Yes |
| Made in USA Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
