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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Doyon WM35 Water Meter Manual Water Temperature Range 35°F To 140°F (2°C To 60°C)

Doyon Baking Equipment (Middleby)  |  MFG #: WM35  |  Item #: 181632
Item: #181632

Technical details
Manufacturer Doyon Baking Equipment (Middleby)
Model Number WM35
Manufacturer Part # WM35
Height 8.75"
Width 13"
Depth 7.25"
Weight 25 lbs
ETL Yes

About this item

Product Details

The Doyon WM35 Water Meter is an essential manual device engineered for precise water measurement within a temperature range of 35°F to 140°F (2°C to 60°C). It is equipped with a 1/2" NPT connection, ensuring seamless integration into various water systems. Designed to operate efficiently at 120v/60/1-ph, this water meter comes with a cord and plug for easy installation and use. The WM35 is ETL certified, denoting its compliance with safety and quality standards. Its versatile temperature range makes it suitable for diverse applications across the baking industry, where precise water measurement is critical to achieving consistent results. Whether used in small artisan bakeries or large industrial food production facilities, the Doyon WM35 Water Meter consistently delivers reliable performance. Its manual operation provides users with direct control over water measurement, making it an invaluable tool for those aiming to maintain high standards of accuracy in their processes. The robust construction and technical specifications ensure that it meets the demanding requirements of professional environments, providing a dependable solution for water management needs.

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Certifications

Customer reviews

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Doyon Baking Equipment (Middleby)

Doyon WM35 Water Meter Manual Water Temperature Range 35°F To 140°F (2°C To 60°C)

$7,509.00 $13,654.00

The Doyon WM35 Water Meter is an essential manual device engineered for precise water measurement within a temperature range of 35°F to 140°F (2°C to 60°C). It is equipped with a 1/2" NPT connection, ensuring seamless integration into various water systems. Designed to operate efficiently at 120v/60/1-ph, this water meter comes with a cord and plug for easy installation and use. The WM35 is ETL certified, denoting its compliance with safety and quality standards. Its versatile temperature range makes it suitable for diverse applications across the baking industry, where precise water measurement is critical to achieving consistent results. Whether used in small artisan bakeries or large industrial food production facilities, the Doyon WM35 Water Meter consistently delivers reliable performance. Its manual operation provides users with direct control over water measurement, making it an invaluable tool for those aiming to maintain high standards of accuracy in their processes. The robust construction and technical specifications ensure that it meets the demanding requirements of professional environments, providing a dependable solution for water management needs.