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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Duke 302-25PG_LP_217103 AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H

Duke Manufacturing  |  MFG #: 302-25PG_LP_217103  |  Item #: 182047
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Item: #182047
Technical details
Manufacturer Duke Manufacturing
Model Number 302-25PG_LP_217103
Manufacturer Part # 302-25PG_LP_217103
Overall Width (side - side) 31" - 36"
Base Finish Painted
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Height 36"
Width 32"
Depth 24.5"
Weight 220 lbs
cULus Yes
UL EPH Classified Yes
CSA Star Yes

About this item

Product Details

The Duke 302-25PG_LP_217103 AeroServ™ Hot Food Unit Gas is a versatile and robust kitchen appliance designed for efficient hot food service. Measuring 32"W x 24-1/2"D x 36"H, it features a durable 20-gauge stainless steel top that ensures longevity and resilience in demanding commercial kitchens. This unit includes two galvanized steel dry heat wells, each with individual valve controls, providing precise temperature regulation for diverse culinary applications. A gas regulator and two standing pilots are integrated for reliable and consistent gas flow, ensuring optimal performance. The paint grip steel body and undershelf offer additional durability and storage convenience. Supported by 6-inch stainless steel legs with adjustable feet, the unit provides stable installation on various surfaces. With a heat output of 5,000 BTU, it meets the necessary standards for efficient food heating. The Duke 302-25PG_LP_217103 is cULus certified, UL EPH Classified, and CSA Star certified, confirming its adherence to rigorous safety and sanitation standards. This hot food unit is an ideal choice for professional environments, such as restaurants, catering services, and institutional kitchens, where reliability and precision in food warming are paramount.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke 302-25PG_LP_217103 AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H
Duke Manufacturing

Duke 302-25PG_LP_217103 AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H

$2,328.67 $4,916.00

The Duke 302-25PG_LP_217103 AeroServ™ Hot Food Unit Gas is a versatile and robust kitchen appliance designed for efficient hot food service. Measuring 32"W x 24-1/2"D x 36"H, it features a durable 20-gauge stainless steel top that ensures longevity and resilience in demanding commercial kitchens. This unit includes two galvanized steel dry heat wells, each with individual valve controls, providing precise temperature regulation for diverse culinary applications. A gas regulator and two standing pilots are integrated for reliable and consistent gas flow, ensuring optimal performance. The paint grip steel body and undershelf offer additional durability and storage convenience. Supported by 6-inch stainless steel legs with adjustable feet, the unit provides stable installation on various surfaces. With a heat output of 5,000 BTU, it meets the necessary standards for efficient food heating. The Duke 302-25PG_LP_217103 is cULus certified, UL EPH Classified, and CSA Star certified, confirming its adherence to rigorous safety and sanitation standards. This hot food unit is an ideal choice for professional environments, such as restaurants, catering services, and institutional kitchens, where reliability and precision in food warming are paramount.

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