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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Duke 302-25SS_NAT AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H

Duke Manufacturing  |  MFG #: 302-25SS_NAT  |  Item #: 176337
Item: #176337

Technical details
Manufacturer Duke Manufacturing
Model Number 302-25SS_NAT
Manufacturer Part # 302-25SS_NAT
Working Height 36"
Design Enclosed Base With Open Undershelf
Well Type Open Well
Base Finish Stainless Steel
Overall Width (side - side) 31" - 36"
Height 36"
Width 32"
Depth 24.5"
Weight 220 lbs
cULus Yes
UL EPH Classified Yes
CSA Star Yes

About this item

Product Details

The Duke 302-25SS_NAT AeroServ™ Hot Food Unit is a meticulously engineered gas-powered appliance designed for commercial foodservice environments. Measuring 32 inches in width, 24-1/2 inches in depth, and 36 inches in height, this unit combines practical dimensions with robust construction to cater to various culinary settings. Featuring a durable top made from 20-gauge stainless steel, it ensures long-lasting performance and resistance to corrosion. The unit includes two galvanized steel dry heat wells, each equipped with individual valve controls and a gas regulator, offering precise temperature management for diverse cooking needs. Enhanced with two standing pilots, this hot food unit guarantees reliable and efficient ignition. The stainless steel body and undershelf provide additional strength and storage solutions, while its 6-inch stainless steel legs with adjustable feet ensure stability on uneven surfaces. With a power capacity of 5,000 BTU, the Duke 302-25SS_NAT AeroServ™ is both cULus and UL EPH Classified, as well as CSA Star certified, confirming its compliance with industry safety standards. This product is particularly suitable for professional kitchens seeking an efficient and durable solution for keeping food warm, making it an essential asset in restaurant, catering, and institutional settings.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke 302-25SS_NAT AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H
Duke Manufacturing

Duke 302-25SS_NAT AeroServ™ Hot Food Unit Gas 32"W X 24-1/2"D X 36"H

$2,943.52 $6,214.00

The Duke 302-25SS_NAT AeroServ™ Hot Food Unit is a meticulously engineered gas-powered appliance designed for commercial foodservice environments. Measuring 32 inches in width, 24-1/2 inches in depth, and 36 inches in height, this unit combines practical dimensions with robust construction to cater to various culinary settings. Featuring a durable top made from 20-gauge stainless steel, it ensures long-lasting performance and resistance to corrosion. The unit includes two galvanized steel dry heat wells, each equipped with individual valve controls and a gas regulator, offering precise temperature management for diverse cooking needs. Enhanced with two standing pilots, this hot food unit guarantees reliable and efficient ignition. The stainless steel body and undershelf provide additional strength and storage solutions, while its 6-inch stainless steel legs with adjustable feet ensure stability on uneven surfaces. With a power capacity of 5,000 BTU, the Duke 302-25SS_NAT AeroServ™ is both cULus and UL EPH Classified, as well as CSA Star certified, confirming its compliance with industry safety standards. This product is particularly suitable for professional kitchens seeking an efficient and durable solution for keeping food warm, making it an essential asset in restaurant, catering, and institutional settings.