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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Duke 303-25PG_LP_217120 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H

Duke Manufacturing  |  MFG #: 303-25PG_LP_217120  |  Item #: 182075
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Item: #182075
Technical details
Manufacturer Duke Manufacturing
Model Number 303-25PG_LP_217120
Manufacturer Part # 303-25PG_LP_217120
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Overall Width (side - side) 43" - 48"
Base Finish Painted
Height 36"
Width 46"
Depth 24.5"
Weight 284 lbs
cULus Yes
UL EPH Classified Yes
CSA Star Yes

About this item

Product Details

The Duke 303-25PG_LP_217120 AeroServ™ Hot Food Unit is a high-performance gas-powered appliance designed to meet the rigorous demands of commercial kitchens. Measuring 46 inches in width, 24-1/2 inches in depth, and 36 inches in height, this unit offers a robust and compact solution for food service operations. It is constructed with a durable 20-gauge stainless steel top, ensuring longevity and resistance to corrosion. The unit features three galvanized steel dry heat wells, each equipped with individual valve controls, providing precise temperature management for different food items. With a gas regulator, three standing pilots, and a total output of 7,500 BTU, it is engineered for efficiency and reliability. The AeroServ™ Hot Food Unit also boasts a paint grip steel body and undershelf for additional storage and structural integrity. Supported on 6-inch stainless steel legs with adjustable feet, it provides stability on uneven surfaces. This model is cULus, UL EPH Classified, and CSA Star certified, guaranteeing adherence to stringent safety and sanitation standards. Its versatile application across different market segments, such as catering services and institutional dining, makes it an essential asset for any professional culinary environment seeking robust and dependable hot food holding solutions.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke 303-25PG_LP_217120 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H
Duke Manufacturing

Duke 303-25PG_LP_217120 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H

$2,771.10 $5,850.00

The Duke 303-25PG_LP_217120 AeroServ™ Hot Food Unit is a high-performance gas-powered appliance designed to meet the rigorous demands of commercial kitchens. Measuring 46 inches in width, 24-1/2 inches in depth, and 36 inches in height, this unit offers a robust and compact solution for food service operations. It is constructed with a durable 20-gauge stainless steel top, ensuring longevity and resistance to corrosion. The unit features three galvanized steel dry heat wells, each equipped with individual valve controls, providing precise temperature management for different food items. With a gas regulator, three standing pilots, and a total output of 7,500 BTU, it is engineered for efficiency and reliability. The AeroServ™ Hot Food Unit also boasts a paint grip steel body and undershelf for additional storage and structural integrity. Supported on 6-inch stainless steel legs with adjustable feet, it provides stability on uneven surfaces. This model is cULus, UL EPH Classified, and CSA Star certified, guaranteeing adherence to stringent safety and sanitation standards. Its versatile application across different market segments, such as catering services and institutional dining, makes it an essential asset for any professional culinary environment seeking robust and dependable hot food holding solutions.

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