Duke Manufacturing  |  MFG #: 303-25PG_LP_217152  | Item #: 182079

Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H

  • Durable 20 gauge stainless steel top
  • 46"W x 24-1/2"D x 36"H compact size
  • Three galvanized steel dry heat wells
  • View More Details

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The Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas is a meticulously engineered piece of equipment designed for the foodservice industry, measuring 46 inches wide, 24-1/2 inches deep, and 36 inches high. Constructed with a durable 20-gauge stainless steel top, it ensures longevity and high performance in demanding environments. This unit features three galvanized steel dry heat wells, each with individual valve controls, providing precise temperature management for various culinary applications. With a gas regulator and three standing pilots, the unit offers reliable gas operation at 7,500 BTU, making it suitable for establishments that require consistent heat distribution. The paint grip steel body and undershelf add to its robust design, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Certified by cULus, UL EPH Classified, and CSA Star, this hot food unit meets rigorous safety and sanitation standards, making it a trustworthy choice for commercial kitchens. The Duke AeroServ™ Hot Food Unit is ideal for different segment markets such as restaurants, catering services, and institutional dining facilities, providing reliable heat and quality construction for a variety of food service needs.

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Product Description

The Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas is a meticulously engineered piece of equipment designed for the foodservice industry, measuring 46 inches wide, 24-1/2 inches deep, and 36 inches high. Constructed with a durable 20-gauge stainless steel top, it ensures longevity and high performance in demanding environments. This unit features three galvanized steel dry heat wells, each with individual valve controls, providing precise temperature management for various culinary applications. With a gas regulator and three standing pilots, the unit offers reliable gas operation at 7,500 BTU, making it suitable for establishments that require consistent heat distribution. The paint grip steel body and undershelf add to its robust design, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Certified by cULus, UL EPH Classified, and CSA Star, this hot food unit meets rigorous safety and sanitation standards, making it a trustworthy choice for commercial kitchens. The Duke AeroServ™ Hot Food Unit is ideal for different segment markets such as restaurants, catering services, and institutional dining facilities, providing reliable heat and quality construction for a variety of food service needs.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number 303-25PG_LP_217152
Manufacturer Part # 303-25PG_LP_217152
Design Enclosed Base With Open Undershelf
Working Height 36"
Well Type Open Well
Overall Width (side - side) 43" - 48"
Base Finish Painted
Height 36"
Width 46"
Depth 24.5"
Weight 284 lbs
cULus Approved Yes
UL EPH Classified Approved Yes
CSA Star Approved Yes
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Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H
Duke Manufacturing

Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas 46"W X 24-1/2"D X 36"H

$2,771.10 $5,850.00

The Duke 303-25PG_LP_217152 AeroServ™ Hot Food Unit Gas is a meticulously engineered piece of equipment designed for the foodservice industry, measuring 46 inches wide, 24-1/2 inches deep, and 36 inches high. Constructed with a durable 20-gauge stainless steel top, it ensures longevity and high performance in demanding environments. This unit features three galvanized steel dry heat wells, each with individual valve controls, providing precise temperature management for various culinary applications. With a gas regulator and three standing pilots, the unit offers reliable gas operation at 7,500 BTU, making it suitable for establishments that require consistent heat distribution. The paint grip steel body and undershelf add to its robust design, while the 6-inch stainless steel legs with adjustable feet ensure stability on any surface. Certified by cULus, UL EPH Classified, and CSA Star, this hot food unit meets rigorous safety and sanitation standards, making it a trustworthy choice for commercial kitchens. The Duke AeroServ™ Hot Food Unit is ideal for different segment markets such as restaurants, catering services, and institutional dining facilities, providing reliable heat and quality construction for a variety of food service needs.

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