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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Duke 304-25PG_LP_217102 AeroServ™ Hot Food Unit Gas 60"W X 24-1/2"D X 36"H

Duke Manufacturing  |  MFG #: 304-25PG_LP_217102  |  Item #: 182094
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Item: #182094
Technical details
Manufacturer Duke Manufacturing
Model Number 304-25PG_LP_217102
Manufacturer Part # 304-25PG_LP_217102
Overall Width (side - side) 55" - 60"
Base Finish Painted
Well Type Open Well
Design Enclosed Base With Open Undershelf
Working Height 36"
Height 36"
Width 60"
Depth 24.5"
Weight 349 lbs
cULus Yes
UL EPH Classified Yes
CSA Star Yes

About this item

Product Details

The Duke 304-25PG_LP_217102 AeroServ™ Hot Food Unit is a versatile gas-powered appliance measuring 60 inches in width, 24-1/2 inches in depth, and 36 inches in height, making it a substantial addition to any commercial kitchen. Constructed with a durable 20-gauge stainless steel top, this unit is designed for longevity and easy maintenance. It features four galvanized steel dry heat wells, each with individual valve controls, allowing precise management of the heating conditions for different food items. The inclusion of a gas regulator ensures consistent gas flow, while the four standing pilots provide reliable ignition and operation. The paint grip steel body and undershelf enhance the unit's stability and structural integrity. Supported by 6-inch stainless steel legs and adjustable feet, the hot food unit can be tailored to your workspace for optimal use. With a powerful 10,000 BTU output, it efficiently delivers the heat necessary for keeping food warm. Its certifications, including cULus, UL EPH Classified, and CSA Star, attest to its compliance with industry standards, making it suitable for diverse markets in the foodservice industry. This unit's combination of functionality and durability makes it an asset to any professional food operation.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

Duke 304-25PG_LP_217102 AeroServ™ Hot Food Unit Gas 60"W X 24-1/2"D X 36"H
Duke Manufacturing

Duke 304-25PG_LP_217102 AeroServ™ Hot Food Unit Gas 60"W X 24-1/2"D X 36"H

$3,115.00 $6,576.00

The Duke 304-25PG_LP_217102 AeroServ™ Hot Food Unit is a versatile gas-powered appliance measuring 60 inches in width, 24-1/2 inches in depth, and 36 inches in height, making it a substantial addition to any commercial kitchen. Constructed with a durable 20-gauge stainless steel top, this unit is designed for longevity and easy maintenance. It features four galvanized steel dry heat wells, each with individual valve controls, allowing precise management of the heating conditions for different food items. The inclusion of a gas regulator ensures consistent gas flow, while the four standing pilots provide reliable ignition and operation. The paint grip steel body and undershelf enhance the unit's stability and structural integrity. Supported by 6-inch stainless steel legs and adjustable feet, the hot food unit can be tailored to your workspace for optimal use. With a powerful 10,000 BTU output, it efficiently delivers the heat necessary for keeping food warm. Its certifications, including cULus, UL EPH Classified, and CSA Star, attest to its compliance with industry standards, making it suitable for diverse markets in the foodservice industry. This unit's combination of functionality and durability makes it an asset to any professional food operation.

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