Duke 305_NAT Aerohot Steamtable Hot Food Unit Gas 72-3/8"W X 22-7/16"D X 34"H

Duke Manufacturing  |  MFG #: 305_NAT  |  Item #: 176327
$1,738.03 $5,446.00

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  • Gas-powered steamtable with 5 adjustable wells for flexibility
  • Stainless steel top ensures durability and hygiene
  • Includes 1/2" thick x 7" wide poly carving board
  • View More Details
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The Duke 305_NAT Aerohot Steamtable Hot Food Unit is a high-performance gas-powered solution designed for commercial kitchens requiring efficient and reliable hot food holding. Measuring 72-3/8" wide, 22-7/16" deep, and 34" high, this unit is equipped with five 12" x 20" hot food wells, each featuring adjustable gas valve controls with an adjustable pilot light for precise temperature management. The stainless steel top ensures durability and hygiene, complemented by a 1/2" thick x 7" wide poly carving board that provides a convenient surface for food preparation. The unit's open base includes a stainless steel undershelf, offering additional storage for kitchen essentials. Supported by sturdy legs and feet, it ensures stability and longevity in demanding environments. The Duke 305_NAT is UL EPH and CSA STAR certified, highlighting its adherence to stringent safety and sanitation standards. This steamtable is particularly suited for restaurants, catering services, and institutional kitchens, where versatility and robust construction are paramount. Its practical design and construction make it an invaluable asset for any food service operation looking to maintain high-quality hot food holding with efficiency and ease.

More Details

Product Description

The Duke 305_NAT Aerohot Steamtable Hot Food Unit is a high-performance gas-powered solution designed for commercial kitchens requiring efficient and reliable hot food holding. Measuring 72-3/8" wide, 22-7/16" deep, and 34" high, this unit is equipped with five 12" x 20" hot food wells, each featuring adjustable gas valve controls with an adjustable pilot light for precise temperature management. The stainless steel top ensures durability and hygiene, complemented by a 1/2" thick x 7" wide poly carving board that provides a convenient surface for food preparation. The unit's open base includes a stainless steel undershelf, offering additional storage for kitchen essentials. Supported by sturdy legs and feet, it ensures stability and longevity in demanding environments. The Duke 305_NAT is UL EPH and CSA STAR certified, highlighting its adherence to stringent safety and sanitation standards. This steamtable is particularly suited for restaurants, catering services, and institutional kitchens, where versatility and robust construction are paramount. Its practical design and construction make it an invaluable asset for any food service operation looking to maintain high-quality hot food holding with efficiency and ease.

Certifications

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications


From the manufacturer

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Customer reviews

Duke 305_NAT Aerohot Steamtable Hot Food Unit Gas 72-3/8"W X 22-7/16"D X 34"H
Duke Manufacturing

Duke 305_NAT Aerohot Steamtable Hot Food Unit Gas 72-3/8"W X 22-7/16"D X 34"H

$1,738.03 $5,446.00

The Duke 305_NAT Aerohot Steamtable Hot Food Unit is a high-performance gas-powered solution designed for commercial kitchens requiring efficient and reliable hot food holding. Measuring 72-3/8" wide, 22-7/16" deep, and 34" high, this unit is equipped with five 12" x 20" hot food wells, each featuring adjustable gas valve controls with an adjustable pilot light for precise temperature management. The stainless steel top ensures durability and hygiene, complemented by a 1/2" thick x 7" wide poly carving board that provides a convenient surface for food preparation. The unit's open base includes a stainless steel undershelf, offering additional storage for kitchen essentials. Supported by sturdy legs and feet, it ensures stability and longevity in demanding environments. The Duke 305_NAT is UL EPH and CSA STAR certified, highlighting its adherence to stringent safety and sanitation standards. This steamtable is particularly suited for restaurants, catering services, and institutional kitchens, where versatility and robust construction are paramount. Its practical design and construction make it an invaluable asset for any food service operation looking to maintain high-quality hot food holding with efficiency and ease.