Duke 310 Aerohot Steamtable Solid Top Unit 58-3/8" Stainless Steel Top With 1/2" Thick X 7"W Poly Carving Board With Fixed Brackets placeholder image
Duke Manufacturing  |  MFG #: 310  | Item #: 182186

Duke 310 Aerohot Steamtable Solid Top Unit 58-3/8" Stainless Steel Top With 1/2" Thick X 7"W Poly Carving Board With Fixed Brackets

$923.14 $2,484.00
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  • Stainless steel top for durability and hygiene
  • Includes 1/2" thick x 7"W poly carving board
  • Fixed brackets for stability
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The Duke 310 Aerohot Steamtable Solid Top Unit is designed to meet the diverse demands of the food service industry, providing a sturdy 58-3/8" stainless steel top. This unit is crafted to enhance efficiency in commercial kitchens, featuring a 1/2" thick x 7" wide poly carving board with fixed brackets, facilitating precise and convenient carving and preparation tasks. The robust construction is complemented by a stainless steel open base, equipped with an undershelf and legs, ensuring ample storage space and stability. The unit is NSF certified, highlighting its adherence to strict public health and safety standards, making it an excellent choice for professional culinary environments. The combination of a solid top unit and high-quality materials makes it adaptable for various culinary applications, enhancing the workflow and operational efficiency within restaurants, catering services, and institutional kitchens. With its superior build and thoughtful design, the Duke 310 Aerohot Steamtable Solid Top Unit stands as a reliable and durable asset in any food service setting.

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Product Description

The Duke 310 Aerohot Steamtable Solid Top Unit is designed to meet the diverse demands of the food service industry, providing a sturdy 58-3/8" stainless steel top. This unit is crafted to enhance efficiency in commercial kitchens, featuring a 1/2" thick x 7" wide poly carving board with fixed brackets, facilitating precise and convenient carving and preparation tasks. The robust construction is complemented by a stainless steel open base, equipped with an undershelf and legs, ensuring ample storage space and stability. The unit is NSF certified, highlighting its adherence to strict public health and safety standards, making it an excellent choice for professional culinary environments. The combination of a solid top unit and high-quality materials makes it adaptable for various culinary applications, enhancing the workflow and operational efficiency within restaurants, catering services, and institutional kitchens. With its superior build and thoughtful design, the Duke 310 Aerohot Steamtable Solid Top Unit stands as a reliable and durable asset in any food service setting.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number 310
Manufacturer Part # 310
Type Solid Top Unit
Top Construction Stainless Steel Top
Base Construction Stainless Steel Base
Overall Width (side - side) 55" - 60" Wide (side - Side)
Design Stationary Modular, Open Shelf Base
Working Height 34" Working Height
Height 34"
Width 58.38"
Depth 22.44"
Weight 127 lbs
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Duke Manufacturing

Duke 310 Aerohot Steamtable Solid Top Unit 58-3/8" Stainless Steel Top With 1/2" Thick X 7"W Poly Carving Board With Fixed Brackets

$923.14 $2,484.00

The Duke 310 Aerohot Steamtable Solid Top Unit is designed to meet the diverse demands of the food service industry, providing a sturdy 58-3/8" stainless steel top. This unit is crafted to enhance efficiency in commercial kitchens, featuring a 1/2" thick x 7" wide poly carving board with fixed brackets, facilitating precise and convenient carving and preparation tasks. The robust construction is complemented by a stainless steel open base, equipped with an undershelf and legs, ensuring ample storage space and stability. The unit is NSF certified, highlighting its adherence to strict public health and safety standards, making it an excellent choice for professional culinary environments. The combination of a solid top unit and high-quality materials makes it adaptable for various culinary applications, enhancing the workflow and operational efficiency within restaurants, catering services, and institutional kitchens. With its superior build and thoughtful design, the Duke 310 Aerohot Steamtable Solid Top Unit stands as a reliable and durable asset in any food service setting.

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