Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size placeholder image
Duke Manufacturing  |  MFG #: 333  | Item #: 182860

Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size

  • Stainless steel construction for durability and easy cleaning
  • Includes 5" deep iced cold pan for efficient cooling
  • Poly carving board with fixed brackets for stability
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The Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size is a versatile and robust addition to any commercial kitchen setting, catering to various demands within the food service industry. Measuring 44-3/8", this unit efficiently accommodates three pans, each 5" deep, ensuring ample space for food storage and presentation. The unit's top is crafted from durable stainless steel, paired with a 1/2" thick x 7"W poly carving board, mounted securely on fixed brackets, providing a reliable and sturdy work surface. Its stainless steel open base is complemented by an undershelf, offering additional storage and organizational capabilities. The unit is supported by stainless steel legs, ensuring stability and durability in fast-paced environments. Certified by NSF, this cold pan unit meets rigorous public health and safety standards, making it a dependable choice for establishments that prioritize quality and compliance. The Duke 333 Aerohot Ice Cooled Cold Pan Unit is designed to seamlessly integrate into various segments of the food industry, providing a practical and efficient solution for maintaining the freshness and quality of chilled items. Its thoughtful construction and reliable performance make it an essential asset for any professional kitchen.

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Product Description

The Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size is a versatile and robust addition to any commercial kitchen setting, catering to various demands within the food service industry. Measuring 44-3/8", this unit efficiently accommodates three pans, each 5" deep, ensuring ample space for food storage and presentation. The unit's top is crafted from durable stainless steel, paired with a 1/2" thick x 7"W poly carving board, mounted securely on fixed brackets, providing a reliable and sturdy work surface. Its stainless steel open base is complemented by an undershelf, offering additional storage and organizational capabilities. The unit is supported by stainless steel legs, ensuring stability and durability in fast-paced environments. Certified by NSF, this cold pan unit meets rigorous public health and safety standards, making it a dependable choice for establishments that prioritize quality and compliance. The Duke 333 Aerohot Ice Cooled Cold Pan Unit is designed to seamlessly integrate into various segments of the food industry, providing a practical and efficient solution for maintaining the freshness and quality of chilled items. Its thoughtful construction and reliable performance make it an essential asset for any professional kitchen.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number 333
Manufacturer Part # 333
Mobile or Stationary Stationary
Overall Width (side - side) 43" - 48"
Base Construction Stainless Steel
Top Construction Stainless Steel Top
Working Height 34"
Cooling Type Ice Cooled
Base Design Fully Open
Height 34"
Width 44.38"
Depth 22.44"
Weight 102 lbs
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Duke Manufacturing

Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size

$1,000.44 $2,692.00

The Duke 333 Aerohot Ice Cooled Cold Pan Unit 44-3/8" (3) Pan Size is a versatile and robust addition to any commercial kitchen setting, catering to various demands within the food service industry. Measuring 44-3/8", this unit efficiently accommodates three pans, each 5" deep, ensuring ample space for food storage and presentation. The unit's top is crafted from durable stainless steel, paired with a 1/2" thick x 7"W poly carving board, mounted securely on fixed brackets, providing a reliable and sturdy work surface. Its stainless steel open base is complemented by an undershelf, offering additional storage and organizational capabilities. The unit is supported by stainless steel legs, ensuring stability and durability in fast-paced environments. Certified by NSF, this cold pan unit meets rigorous public health and safety standards, making it a dependable choice for establishments that prioritize quality and compliance. The Duke 333 Aerohot Ice Cooled Cold Pan Unit is designed to seamlessly integrate into various segments of the food industry, providing a practical and efficient solution for maintaining the freshness and quality of chilled items. Its thoughtful construction and reliable performance make it an essential asset for any professional kitchen.

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