Duke 336 Bakers Table 1-3/4" Thick Laminated Maple Top 30" Wide Top

The Duke 336 Bakers Table is engineered for professional culinary environments, featuring a 1-3/4" thick laminated maple top that provides a sturdy and durable workspace. This table boasts a 30" wide top, ensuring ample space for various baking tasks. With an added splash at the rear and both sides, it minimizes mess and keeps ingredients contained during preparation. Measuring 72" in length, the open base design of the Duke 336 accommodates versatile kitchen arrangements and workflow optimization. Equipped with two ingredient bins and three centrally positioned drawers, it offers practical storage solutions for essential baking components, ensuring easy access and organization. The table is supported by stainless steel legs and cross braces, ensuring stability and longevity in demanding kitchen environments. The inclusion of NSF certification signifies its adherence to rigorous health and safety standards, making it a reliable choice for commercial use. Whether for bakeries, restaurants, or culinary institutes, the Duke 336 Bakers Table combines robust construction with thoughtful design, making it an indispensable tool for culinary professionals seeking efficiency and quality in their food preparation spaces.