Duke 441-3S-OP Dish Shelf (Below Operator's Cutting Board) 7"D Stainless Steel placeholder image
Duke Manufacturing  |  MFG #: 441-3S-OP  | Item #: 536401

Duke 441-3S-OP Dish Shelf (Below Operator's Cutting Board) 7"D Stainless Steel

  • Stainless steel construction for durability
  • Fits below operator's cutting board for convenience
  • Fixed brackets provide stable support
  • View More Details

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The Duke 441-3S-OP Dish Shelf - Below Operator's Cutting Board - 7"D Stainless Steel is a precise and durable addition to any commercial kitchen, designed specifically to enhance the efficiency and organization of the workspace. This dish shelf, crafted from high-quality stainless steel, measures 7 inches in depth, ensuring a robust and reliable surface that can withstand the demands of a dynamic kitchen environment. Its design includes fixed brackets positioned above the unit, offering stable support for the accompanying cutting board, making it an ideal solution for streamlined food preparation processes. Unlike many other models, this unit does not incorporate hinged brackets, which provides a stable and permanent fixture suitable for various culinary operations. The Duke 441-3S-OP is particularly beneficial for establishments that prioritize organized kitchen stations, as it allows for seamless integration below the operator’s cutting board, maximizing space utility and operational efficiency. This product is a practical choice for restaurants, catering services, and other food service environments that demand high performance and durability from their kitchen equipment, demonstrating Duke Manufacturing's commitment to delivering quality and functionality in professional kitchen settings.

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Product Description

The Duke 441-3S-OP Dish Shelf - Below Operator's Cutting Board - 7"D Stainless Steel is a precise and durable addition to any commercial kitchen, designed specifically to enhance the efficiency and organization of the workspace. This dish shelf, crafted from high-quality stainless steel, measures 7 inches in depth, ensuring a robust and reliable surface that can withstand the demands of a dynamic kitchen environment. Its design includes fixed brackets positioned above the unit, offering stable support for the accompanying cutting board, making it an ideal solution for streamlined food preparation processes. Unlike many other models, this unit does not incorporate hinged brackets, which provides a stable and permanent fixture suitable for various culinary operations. The Duke 441-3S-OP is particularly beneficial for establishments that prioritize organized kitchen stations, as it allows for seamless integration below the operator’s cutting board, maximizing space utility and operational efficiency. This product is a practical choice for restaurants, catering services, and other food service environments that demand high performance and durability from their kitchen equipment, demonstrating Duke Manufacturing's commitment to delivering quality and functionality in professional kitchen settings.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number 441-3S-OP
Manufacturer Part # 441-3S-OP
Depth (front - back) 7"
Width 46"
Depth 7"
Weight 11 lbs
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Duke Manufacturing

Duke 441-3S-OP Dish Shelf (Below Operator's Cutting Board) 7"D Stainless Steel

$375.17 $792.00

The Duke 441-3S-OP Dish Shelf - Below Operator's Cutting Board - 7"D Stainless Steel is a precise and durable addition to any commercial kitchen, designed specifically to enhance the efficiency and organization of the workspace. This dish shelf, crafted from high-quality stainless steel, measures 7 inches in depth, ensuring a robust and reliable surface that can withstand the demands of a dynamic kitchen environment. Its design includes fixed brackets positioned above the unit, offering stable support for the accompanying cutting board, making it an ideal solution for streamlined food preparation processes. Unlike many other models, this unit does not incorporate hinged brackets, which provides a stable and permanent fixture suitable for various culinary operations. The Duke 441-3S-OP is particularly beneficial for establishments that prioritize organized kitchen stations, as it allows for seamless integration below the operator’s cutting board, maximizing space utility and operational efficiency. This product is a practical choice for restaurants, catering services, and other food service environments that demand high performance and durability from their kitchen equipment, demonstrating Duke Manufacturing's commitment to delivering quality and functionality in professional kitchen settings.

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