Duke 5434 Food Pan Cover 1/4 Size Flat placeholder image
Duke Manufacturing  |  MFG #: 5434  | Item #: 183289

Duke 5434 Food Pan Cover 1/4 Size Flat

$70.10 $148.00

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  • Stainless steel for long-lasting durability
  • NSF certified for food safety compliance
  • Fits 1/4 size pans for versatile use
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The Duke 5434 Food Pan Cover 1/4 Size Flat is a meticulously designed kitchen accessory, crafted from premium stainless steel for durability and resistance to corrosion. Measuring 10-3/8" x 6-3/8", this non-hinged cover perfectly fits models 642, 644, and 646, ensuring a seamless integration into your kitchen operations. Its flat design optimizes storage and allows for efficient stacking and organization within professional settings. Ideal for catering businesses, restaurants, and food service establishments, the Duke 5434 cover provides a reliable solution for maintaining food safety and hygiene. With NSF certification, it meets stringent public health standards, making it a trusted choice in environments where safety and compliance are paramount. Its robust construction and precise dimensions cater to various market segments, from high-volume commercial kitchens to smaller bespoke culinary spaces, offering versatility in use and application. The Duke 5434 Food Pan Cover stands as a testament to quality and functionality, providing an essential component for any food service operation that prioritizes efficiency and hygiene.

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Product Description

The Duke 5434 Food Pan Cover 1/4 Size Flat is a meticulously designed kitchen accessory, crafted from premium stainless steel for durability and resistance to corrosion. Measuring 10-3/8" x 6-3/8", this non-hinged cover perfectly fits models 642, 644, and 646, ensuring a seamless integration into your kitchen operations. Its flat design optimizes storage and allows for efficient stacking and organization within professional settings. Ideal for catering businesses, restaurants, and food service establishments, the Duke 5434 cover provides a reliable solution for maintaining food safety and hygiene. With NSF certification, it meets stringent public health standards, making it a trusted choice in environments where safety and compliance are paramount. Its robust construction and precise dimensions cater to various market segments, from high-volume commercial kitchens to smaller bespoke culinary spaces, offering versatility in use and application. The Duke 5434 Food Pan Cover stands as a testament to quality and functionality, providing an essential component for any food service operation that prioritizes efficiency and hygiene.

Product information

Technical specs
Manufacturer Duke Manufacturing
Model Number 5434
Manufacturer Part # 5434
Style Flat
Handle With Handle
Gauge Gauge (unspecified)
Size 1/4 Size
Hinge Without Hinge
Type Solid
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

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Duke Manufacturing

Duke 5434 Food Pan Cover 1/4 Size Flat

$70.10 $148.00

The Duke 5434 Food Pan Cover 1/4 Size Flat is a meticulously designed kitchen accessory, crafted from premium stainless steel for durability and resistance to corrosion. Measuring 10-3/8" x 6-3/8", this non-hinged cover perfectly fits models 642, 644, and 646, ensuring a seamless integration into your kitchen operations. Its flat design optimizes storage and allows for efficient stacking and organization within professional settings. Ideal for catering businesses, restaurants, and food service establishments, the Duke 5434 cover provides a reliable solution for maintaining food safety and hygiene. With NSF certification, it meets stringent public health standards, making it a trusted choice in environments where safety and compliance are paramount. Its robust construction and precise dimensions cater to various market segments, from high-volume commercial kitchens to smaller bespoke culinary spaces, offering versatility in use and application. The Duke 5434 Food Pan Cover stands as a testament to quality and functionality, providing an essential component for any food service operation that prioritizes efficiency and hygiene.

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