Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model

Duke Manufacturing  |  MFG #: 59-E3XX_240/60/3  |  Item #: 176309
$5,342.67 $12,532.00

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  • High-efficiency electric convection oven
  • Stainless steel exterior for durability
  • 5 racks with 9 adjustable positions
  • View More Details
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The Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model is a versatile appliance designed to meet the needs of various industry segments, including small commercial kitchens, catering services, and specialty bakeries. This half-size convection oven features a compact footprint with dimensions of 30"W x 25-1/4"D, making it ideal for countertop use without sacrificing efficiency. The oven is equipped with a durable stainless steel exterior and a single stainless steel door with a window, allowing for easy monitoring of the cooking process. Inside, the porcelain interior houses five racks with nine adjustable positions, offering flexibility for different cooking requirements. The oven operates with solid state digital time and temperature controls ranging from 200°F to 500°F, and includes a convenient 12-hour countdown timer. Additional features like the cook and hold function and a 2-speed fan with pulse fan capability enhance its cooking versatility. Supported by 4" plastic legs for stability, the unit runs on a 1/2 HP motor and is certified by NSF and cETLus, ensuring adherence to safety and quality standards. The Duke 59-E3XX_240/60/3 is a reliable and efficient choice for professionals seeking a high-performance, space-saving convection oven solution.

More Details

Product Description

The Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model is a versatile appliance designed to meet the needs of various industry segments, including small commercial kitchens, catering services, and specialty bakeries. This half-size convection oven features a compact footprint with dimensions of 30"W x 25-1/4"D, making it ideal for countertop use without sacrificing efficiency. The oven is equipped with a durable stainless steel exterior and a single stainless steel door with a window, allowing for easy monitoring of the cooking process. Inside, the porcelain interior houses five racks with nine adjustable positions, offering flexibility for different cooking requirements. The oven operates with solid state digital time and temperature controls ranging from 200°F to 500°F, and includes a convenient 12-hour countdown timer. Additional features like the cook and hold function and a 2-speed fan with pulse fan capability enhance its cooking versatility. Supported by 4" plastic legs for stability, the unit runs on a 1/2 HP motor and is certified by NSF and cETLus, ensuring adherence to safety and quality standards. The Duke 59-E3XX_240/60/3 is a reliable and efficient choice for professionals seeking a high-performance, space-saving convection oven solution.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model
Duke Manufacturing

Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model

$5,342.67 $12,532.00

The Duke 59-E3XX_240/60/3 Convection Oven Electric Single-deck Countertop Model is a versatile appliance designed to meet the needs of various industry segments, including small commercial kitchens, catering services, and specialty bakeries. This half-size convection oven features a compact footprint with dimensions of 30"W x 25-1/4"D, making it ideal for countertop use without sacrificing efficiency. The oven is equipped with a durable stainless steel exterior and a single stainless steel door with a window, allowing for easy monitoring of the cooking process. Inside, the porcelain interior houses five racks with nine adjustable positions, offering flexibility for different cooking requirements. The oven operates with solid state digital time and temperature controls ranging from 200°F to 500°F, and includes a convenient 12-hour countdown timer. Additional features like the cook and hold function and a 2-speed fan with pulse fan capability enhance its cooking versatility. Supported by 4" plastic legs for stability, the unit runs on a 1/2 HP motor and is certified by NSF and cETLus, ensuring adherence to safety and quality standards. The Duke 59-E3XX_240/60/3 is a reliable and efficient choice for professionals seeking a high-performance, space-saving convection oven solution.